JM- Crew Member

Jersey Mike's Gaston,TX; Dallas (TX); On-site; USD 14,000 - 18,000; Part time

Benefits offered by this job

Free meals during shifts

Employee discount

Job summary

Jersey Mike's in Dallas, TX is hiring enthusiastic Crew Members to greet guests, slice meats, build subs, and keep the shop sparkling. No experience? We provide hands-on training — just bring your sunny personality and energy.

You'll share daily tips with the crew, enjoy free meals during shifts, and benefit from flexible scheduling designed to fit school or other commitments. Join our fast-paced team and grow into leadership roles as you gain experience.

Qualifications

• No experience required; hands-on training provided.
• Must be 16+ to apply (18+ to operate slicer).
• Positive, high-energy personality with a strong willingness to learn.

Responsibilities

• Greet guests with a warm welcome and provide fast, friendly service.
• Slice meats, cut vegetables, bake bread, and build subs to spec.
• Take orders at the counter and process payments on the register.
• Keep a sparkling clean workspace and assist with cleaning tasks.
• Work closely with team members and managers on shifts.

Skills

Guest service

Food prep

Cash handling

Attitude

Speed

Punctuality

Job description

2 days ago Requisition ID: 1652

Salary Range: $10.00 To $13.00 Hourly

Do you love high energy, delicious food, and making people smile? We are looking for friendly and enthusiastic Crew Members to join our Jersey Mike's team. In this role, you will be the face of our restaurant. You will greet guests, slice fresh meats, build sub sandwiches, and keep our shop sparkling clean. No experience? No problem. We provide hands-on training to teach you everything you need to know. Just bring your personality!

Key Responsibilities

• Guest Service: Greet every guest with a warm welcome and provide friendly, fast service with a little zing!
• Food Prep: Slice meats, cut fresh vegetables, bake bread, and build subs to exact recipe specs.
• Point of Sale: Take accurate orders at the counter and process payments on the register.
• Cleanliness: Maintain a sparkling clean workspace, wash dishes, and sweep or mop the restaurant.
• Teamwork: Work closely with team members and managers to run smooth, high-energy shifts.

Job Requirements

• Age Requirement: Must be 16 or older to apply (must be 18+ to operate the commercial slicer).
• Attitude: Positive, high-energy personality with a strong willingness to learn.
• Speed: Ability to work efficiently in a fast-paced environment.
• Punctuality: Dependable transportation and a strong commitment to your scheduled shifts.
• Physical Demands: Ability to stand for long periods and lift up to 30 lbs.

What We Offer

• Pay: Competitive hourly wages plus daily tips shared among the crew.
• Flexibility: Flexible scheduling that works well around school or personal commitments.
• Perks: Free meals during your shift and a great employee discount.

Growth:

Clear paths for career advancement into Shift Leader and Management roles