ISKB Host

Q Casino & Resort; Dubuque (IA); Presencial; USD 16.000 - 23.000; A tiempo parcial

Descripción de la vacante

Q Casino & Resort is seeking a Part-time Host for ISLAND SOCIAL KITCHEN + BAR in Dubuque, IA. The role focuses on greeting guests, seating them, and coordinating with the service team in a fast-paced dining environment.

Shifts include 4:00 PM–9:00 PM on select weekdays and 4:00 PM–10:00 PM on weekends. Requires strong customer relations and cash handling ability, with an emphasis on quick guest acknowledgment within 45 seconds of seating.

Formación

• No formal education required.
• Must be able to operate POS register.
• Must be able to count currency.
• Must be able to complete restaurant paperwork.
• Possess good customer relations skills.
• Possess good communication skills.
• Tables should be bussed in a timely manner.
• Greet guests within 45 seconds after guests are seated.
• Inform the guests of the server's name.
• Refill guest’s drinks as needed.

Responsabilidades

• Greet guests when they enter the restaurant and assign seating.
• Tear down and set up tables.
• Direct waitstaff to their section.
• Ring up guest’s checks.
• Stocking of supplies.
• Pre-bus and bus tables.
• Take dirty dishes to the kitchen.
• Fold linen napkins.
• Complete side work.

Conocimientos

POS system

Currency counting

Customer service

Communication skills

Educación

No formal education required

Herramientas

POS system

Micros register

Credit card machine

Telephone

Descripción del empleo

ISKB Host# ISKB HostQ Casino + Resort - Dubuque, IA 52001## OverviewSalary Range$14.00 - $14.00 HourlyPosition TypePart TimeJob ShiftSecond## Description### **ISLAND SOCIAL KITCHEN + BAR**### **Q CASINO + RESORT** **Host****BASIC FUNCTION**Greet guests when they enter the restaurant and assign seating. Tear down and set up tables.**ORGANIZATIONAL RELATIONSHIPS*** Reports to: Food & Beverage Supervisor* Supervises: N/A**HOURS*** Sunday - Off* Monday - Off* Tuesday - Off* Wednesday 4:00 PM - 9:00 PM* Thursday Off* Friday 4:00 PM - 10:00 PM* Saturday 4:00 PM - 10:00 PM* Schedule subject to change due to business needs**SPECIFIC DUTIES AND RESPONSIBILITIES*** Obtain and return cash bank to Cage.* Balancing of reports on shift.* Clear, clean, and reset tables as needed.* Greet and seat guests.* Direct waitstaff to their section.* Ring up guest’s checks.* Stocking of supplies.* Pre-bus and bus tables.* Take dirty dishes to the kitchen.* Fold linen napkins.* Complete side work.* Other duties as assigned.**EDUCATION, TRAINING AND EXPERIENCE*** No formal education required.**STANDARDS OF PERFORMANCE*** Must be able to operate POS register.* Must be able to count currency.* Must be able to complete restaurant paperwork.* Possess good customer relations skills.* Possess good communication skills.* Tables should be bussed in a timely manner.* Greet guests within 45 seconds after guests are seated.* Inform the guests of the server’s name.* Refill guest’s drinks as needed.**MENTAL AND PHYSICAL REQUIREMENTS*** Lifting up to 50 lbs.* Walking fast paced for long periods of time.* Standing for long periods of time.* Stooping, crouching.* Talking**WORKING ENVIRONMENT AND CONDITIONS*** Inside work.* Occasional outside work.* Exposure to cigarette smoke.* Exposure to cleaning chemicals.* Occasional loud noise levels.**EQUIPMENT AND TOOLS*** Coffee machine* POS* Micros register* Adding machine (calculator)* Copy machine* Credit card machine* Telephone