IRD/Lobby Bar Cook 3

Four Seasons Hotels Ltd; Orlando (FL); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player seeks a passionate Cook 3 to join their vibrant culinary team. This entry-level position focuses on providing exceptional culinary support in In-Room Dining and the Lobby Bar, ensuring guests enjoy a unique and memorable experience. Ideal candidates will thrive in a fast-paced environment, possess strong attention to detail, and be flexible with their schedules, including the ability to cover overnight shifts. With a commitment to employee culture and development, this opportunity offers a pathway to grow in the culinary arts while being part of a team dedicated to excellence and genuine service.

Benefits

Energizing Employee Culture

Comprehensive learning and development programs

Inclusive employee engagement events

Exclusive discount and travel programs

Medical Insurance after 30 days

Employer-paid Dental and Vision insurance

401(k) and Retirement Plan matching

Employee Assistance Program

Qualifications

• 1+ year of culinary experience required.
• Strong attention to detail and communication skills essential.

Responsibilities

• Provide culinary support in In-Room Dining and Lobby Bar departments.
• Maintain a clean and organized workstation while working with cold items.

Skills

Attention to detail

Good communication skills

Ability to work in a fast-paced environment

Flexibility

Education

Culinary experience

Job description

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About the location:

Four Seasons Resort Orlando at Walt Disney World Resort is the leading luxury resort in Central Florida. We pride ourselves on the service we deliver and that all begins with the dedication of our employees who embrace the meaning behind the Golden Rule. Guests are pampered with a customized approach, ensuring that each experience is unique and unforgettable. Our goal is to attract only the most positive and passionate talent, those who are able to provide intuitive service, with a warm and friendly smile. We encourage our team to strive for personal and professional greatness and are always empowered to do what is right.

The Opportunity:

IRD/Lobby Bar Cook 3

Who We Look For:

We are looking for an individual who can provide culinary support in our In-Room Dining and Lobby Bar departments.

Responsibilities:

The Cook 3 is our entry-level culinary position. The position will work primarily with cold items, and overall preparation organization. Flexibility in being cross-trained in other outlets and work within the hot station (i.e. meat temperatures, cooking steaks, chicken, in-depth prep of warm items, etc.) is also required. The candidate must be able to maintain a clean and organized workstation. Attention to detail, good communication skills, and the ability to work and thrive within a large team is a must. Ability to work in a fast-paced environment, show flexibility, and be available when extensive work hours are required.

Minimum Qualifications:

• Attention to detail, good communication skills
• Ability to work and thrive in a fast-paced, large team environment
• Flexible and available when extensive work hours are required
• At least 1 year of culinary experience
• This position will also be required to cover overnight shifts as needed.

A successful candidate will have a flexible schedule, the ability to work weekends and holidays. Must be fluent in English and possess legal work authorization in the United States.

Comprehensive Benefits:

• Energizing Employee Culture where you are encouraged to be your true self!
• Comprehensive learning and development programs to help you master your craft.
• Inclusive and diverse employee engagement events all year-round.
• Exclusive discount and travel programs with Four Seasons
• Competitive wages and benefits package
• Medical Insurance after 30 days of employment
• Employer-paid Dental and Vision insurance
• 401(k) and Retirement Plan matching
• Employee Assistance Program
• And so much more!

Want to know more about working for Four Seasons? Take a look:

https://youtu.be/YPmnYCqCQQo

We look forward to receiving your application!

Four Seasons Hotels & Resorts, Employer of Choice

“The reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion, and culture. It’s the Golden Rule – the simple idea that if you treat people well, the way you would like to be treated, they will do the same.” – Isadore Sharp, Founder and Chairman Four Seasons Hotels and Resorts

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.