Inventory Clerk (2nd Shift) (5520)

Western Valley Meat Company; Fresno (CA); On-site; USD 24,000 - 30,000; Full time

Job summary

Western Valley Meat Company in Fresno, CA is seeking an Inventory Clerk to receive, inspect, and document incoming shipments and to maintain accurate records in the warehouse.

You will work with shipping, inventory, and procurement teams, use inventory software or ERP systems, and support cycle counts while following safety procedures.

Applicants should have a high school diploma, basic computer skills, the ability to lift up to 50 lbs, and are expected to work the 2:30pm–11pm shift.

Qualifications

• High school diploma or equivalent required.
• Basic computer skills and familiarity with inventory software.
• Strong attention to detail and accuracy.
• Experience with warehouse receiving is preferred.
• Ability to lift up to 50 lbs and stand for long periods.

Responsibilities

• Receive and unload incoming shipments accurately and efficiently
• Inspect products for damage, verify quantity and quality against packing slips
• Record and input receiving data into inventory systems or ERP software
• Tag and label products appropriately for inventory tracking
• Communicate discrepancies or issues with vendors and purchasing department
• Maintain organized records of receipts, invoices, and documentation
• Assist in storing materials in designated warehouse locations
• Operate forklifts, pallet jacks, or other equipment safely (if certified)
• Maintain a clean, organized, and safe work environment
• Support cycle counts, and inventory audits as needed
• Follow all company safety procedures and regulations

Skills

Attention to detail

Communication skills

Organizational skills

Basic computer skills

Education

High school diploma or equivalent

Tools

Inventory software

ERP software

Forklift (certified preferred)

Job description

Job Details

Job Location: Western Valley Meat - Fresno, CA 93706 Position Type: Full Time Education Level: High School Salary Range: $17.50 - $22.00 Hourly Travel Percentage: Up to 25% Job Shift: Swing Job Category: Warehouse Job Summary: The Inventory Clerk is responsible for receiving, inspecting, and documenting incoming shipments. This role ensures that all received materials and products are accurately recorded, organized, and stored according to company procedures. The Inventory Clerk works closely with shipping, inventory, and procurement teams to maintain a smooth and efficient flow of goods within the warehouse.

Key Responsibilities

• Receive and unload incoming shipments accurately and efficiently
• Inspect products for damage, verify quantity and quality against packing slips
• Record and input receiving data into inventory systems or ERP software
• Tag and label products appropriately for inventory tracking
• Communicate discrepancies or issues with vendors and purchasing department
• Maintain organized records of receipts, invoices, and documentation
• Assist in storing materials in designated warehouse locations
• Operate forklifts, pallet jacks, or other equipment safely (if certified)
• Maintain a clean, organized, and safe work environment
• Support cycle counts, and inventory audits as needed
• Follow all company safety procedures and regulations

Work Schedule: Monday to Friday or Tuesday to Saturday depending on business needs. 2:30pm to 11pm

Salary Range

$17.50 - $22.00 DOE

Qualifications

• High school diploma or equivalent required
• Previous warehouse or receiving experience preferred
• Basic computer skills and familiarity with inventory software
• Strong attention to detail and accuracy
• Good communication and organizational skills
• Ability to lift up to 50 lbs. and stand for long periods
• Forklift certification is a plus

Western Valley Meat Company is an Equal Opportunity Employer. Candidates are evaluated and selected based on their qualifications for the job in question. We do not base our employment decisions on employee's or applicant's citizenship, race, age, color, sex, religion, natural origin, sexual orientation, handicap, or disability, marital status, veteran status, reproductive health decision making, or any other basis prohibited by local, state, or federal law.

Western Valley Meat participates in E-Verify during the hire process for all new Team Members.