Interim Food Service Director

FutureCare; Clinton (MD); On-site; USD 75,000 - 85,000; Full time

Benefits offered by this job

Excellent benefits package

Tuition reimbursement

Paid time off (PTO)

Career growth opportunities

401K plan

Job summary

FutureCare in Maryland seeks an Interim Food Service Director to oversee budgetary compliance, food quality, and safety across facilities. You will lead meal production, supervise staff, and ensure high resident satisfaction while maintaining regulatory standards.

The role offers competitive pay and a strong benefits package, including tuition reimbursement, PTO, and a 401K plan, with opportunities for career growth within a respected healthcare provider.

Qualifications

• Experience leading food service in a healthcare or senior living setting.
• Ability to plan and review breakfast, lunch, and dinner menus.
• Strong budget management and staff supervision skills.

Responsibilities

• Ensure food service operates within established budgetary guidelines.
• Direct and supervise food service workers.
• Assist in hiring, transfers, promotions, or dismissals of staff.
• Maintain proper receiving, storage, and preparation techniques to ensure high quality.
• Plan, implement, and review all breakfast, lunch and dinner menus.

Skills

Budget management

Staff supervision

Menu planning

Quality control

Job description

Overview

At FutureCare our Interim Food Service Directors ensures conformance with food quality, nutrition, and productivity levels for our facilities. They also manage food service productions and maintain the highest standards of cleanliness and safety in our kitchens and work very hard to deliver outstanding resident satisfaction.

Proud to be the only healthcare company in Baltimore to be named a “Top Workplace” for 14 years in a row and recognized in US Newsweek as “Best Nursing Homes”, FutureCare stands out as a leader in managing health care across a continuum of care. We are known for recognizing hard work and dedication and reward our team members for their compassion and care. We also offer a Competitive Salary, Excellent Benefits Package, Flex/Advance Pay, Paid Time Off, Tuition Reimbursement, Career Growth Ladder, Employee Referral Bonus Program, Employee Assistance, and matching 401K Plan.

***Competitive Pay $75K - $85K Annually***#INDOTHER

Salary Disclosure Statement

The salary mentioned above reflects the potential base pay range for this role. Bonuses or other incentives (if applicable) are offered separately and paid pursuant to the relevant program schedule. All employment offers will consider such factors as overall experience, job-related qualifications, location, certifications/training, etc.

Responsibilities

• Ensure that the food service operates within established budgetary guidelines
• Assign, direct and supervise food service workers ·
• Assist in the hiring, transfer, promotion, demotion, or dismissal of food service workers
• Follow proper receiving, storage, and preparation techniques to insure that all food items are maintained at a high quality until consumed
• Plan, implement, and review all breakfast, lunch and dinner menus

  FutureCare has a longstanding policy of providing a work environment that respects the dignity and worth of each individual and is free from all forms of employment discrimination, including harassment, because of race, color, sex, gender, pregnancy, age, religion, national origin, citizenship, marital status, sexual orientation, gender identity, gender expression, physical or mental disability, military or veteran status, or any other characteristic protected by law. We actively promote equality of opportunity for all and welcome all applications.