Institutional Kitchen Operations Supervisor & Training Lead

DHRM; Virginia (MN); On-site; USD 47,000 - 64,000; Full time

Job summary

Virginia Department of Corrections seeks a Food Operations Supervisor at State Farm Correctional Center to oversee inmate teams in meal prep and service for both the population and staff. You will train inmates on kitchen policies, monitor operations, and uphold safety and quality standards while controlling costs.

Position emphasizes strong organizational skills and knowledge of food safety practices; Microsoft Office proficiency, including Outlook, is required for daily tasks and reporting.

Qualifications

• Read and comprehend policies and procedures; supervise the work of others effectively.
• Knowledge of food safety, sanitation standards, and cost-efficient practices.
• Ability to train and direct inmates in kitchen operations while following guidelines.
• Basic proficiency in Microsoft Office applications, including Outlook.

Responsibilities

• Supervise inmates in the preparation and serving of meals for the population and staff.
• Train inmates in all kitchen policies and procedures.
• Maintain high standards of food safety, sanitation and quality in a cost efficient manner.

Skills

Microsoft Office

Food safety knowledge

Job description

Virginia Department of Corrections seeks a Food Operations Supervisor at State Farm Correctional Center to oversee inmate teams in meal prep and service for both the population and staff. You will train inmates on kitchen policies, monitor operations, and uphold safety and quality standards while controlling costs.

Position emphasizes strong organizational skills and knowledge of food safety practices; Microsoft Office proficiency, including Outlook, is required for daily tasks and reporting.