Inpatient Dietitian Specialist — Flexible PRN Schedule

Intermountain Healthcare Inc.; United States; On-site; USD 45,000 - 69,000; Part time

Job summary

Intermountain Health is seeking a dedicated Registered Dietitian Specialist to support inpatient nutrition care across a private nonprofit hospital setting. You will conduct comprehensive nutrition assessments, apply the Nutrition Care Process, and collaborate with physicians, nurses, pharmacists, and culinary services to optimize patient outcomes.

The role offers scheduling flexibility within a team-focused environment, with opportunity to advance clinical practice and participate in quality

Qualifications

• Registered Dietitian with the Commission on Dietetic Registration.
• Master’s degree required for graduates after Jan 1, 2024; ACEND program verified.
• State licensure or certification required within 6 months of hire.
• Experience applying the Nutrition Care Process to diverse patient populations.
• 2+ years of clinical dietetics experience preferred.
• Specialty credentials (CNSC, CSP, CDCES, CSOWM, etc.) preferred.

Responsibilities

• Conduct comprehensive nutrition assessments and reassessments.
• Utilize the Nutrition Care Process and monitor malnutrition.
• Develop and manage enteral and parenteral nutrition support plans.
• Provide individualized nutrition education to patients and families.
• Collaborate with physicians, nursing, pharmacy, and culinary services.
• Participate in quality improvement and evidence-based practice initiatives.

Skills

Nutrition assessment

Clinical nutrition

Interdisciplinary collaboration

Nutrition Care Process (NCP)

Communication skills

Education

Master’s degree

ACEND accredited program

Dietitian licensure/certification

Job description

Intermountain Health is seeking a dedicated Registered Dietitian Specialist to support inpatient nutrition care across a private nonprofit hospital setting. You will conduct comprehensive nutrition assessments, apply the Nutrition Care Process, and collaborate with physicians, nurses, pharmacists, and culinary services to optimize patient outcomes.

The role offers scheduling flexibility within a team-focused environment, with opportunity to advance clinical practice and participate in quality