Industrial Maintenance Mechanic — Electro-Mechanical Systems

Pretium Packaging - USA; Manchester (York County); On-site; USD 55,000 - 75,000; Full time

Job summary

Pretium Packaging - USA is seeking an Industrial Maintenance Mechanic to keep production running safely by maintaining and repairing plant equipment and facility systems. You will inspect, troubleshoot, and repair electrical, mechanical, hydraulic, pneumatic, and HVAC systems.

You will create and update work orders, assist with installation and start-up of new equipment, respond to emergencies, and uphold safety policies.

Qualifications

• High school diploma or GED required; technical training is a plus.
• Experience in an industrial or manufacturing maintenance role is expected.
• Ability to read manuals, schematics, and blueprints.

Responsibilities

• Keep production running by inspecting and servicing industrial machinery and facility systems.
• Diagnose and fix equipment issues quickly to minimize downtime.
• Perform preventive maintenance per established plans and procedures.
• Create and maintain accurate work orders, service records, and maintenance logs.
• Assist with installation, modification, and startup/commissioning of new or upgraded equipment.
• Respond promptly to emergency maintenance calls and uphold safety policies.
• Collaborate with production and engineering to improve reliability and throughput.
• Maintain a clean, organized, audit-ready shop floor and maintenance areas.

Skills

Troubleshooting

Team collaboration

Reading schematics

Education

High school diploma or GED

Technical or vocational training

Tools

Hand tools

Power tools

Diagnostic instruments

Job description

Industrial Maintenance Mechanic — Electro-Mechanical SystemsKeep production running safely and efficiently by maintaining, troubleshooting, and repairing plant equipment and facility systems.A day in this roleFrom the moment you arrive, you’ll move between preventive checks, real-time troubleshooting, and collaborative problem-solving with production and engineering. One hour you might be diagnosing a pneumatic fault; the next, you’re commissioning a newly installed conveyor or updating maintenance logs to capture the fix you just completed.What you will handlePerform routine inspections and service on industrial machinery and facility systems, including electrical, mechanical, hydraulic, pneumatic, and HVAC.Diagnose and correct equipment issues quickly to reduce unplanned downtime.Execute preventive maintenance tasks according to established plans and procedures.Create and maintain accurate work orders, service records, and maintenance logs.Assist with installation, modification, and start-up/commissioning of new or upgraded equipment.Respond promptly to emergency maintenance calls.Follow and reinforce safety policies and applicable regulatory requirements.Partner with production and engineering to enhance equipment reliability and throughput.Keep the shop floor and maintenance areas clean, organized, and audit-ready.What you bringHigh school diploma or GED; technical or vocational training is a plus.Hands-on experience in an industrial or manufacturing maintenance role.Solid understanding of mechanical, electrical, and hydraulic fundamentals.Ability to read and interpret manuals, schematics, and blueprints.Proficiency with hand tools, power tools, and diagnostic instruments.Strong troubleshooting mindset with keen attention to detail.Comfort working independently and within a team setting.Flexibility to work evenings, weekends, or overtime when operations require it.Preferred extrasTrade certifications in electrical, mechanical, HVAC, or related fields.Experience with PLCs, automation platforms, and complex industrial machinery.Excellent organizational skills and time management.Work environment and physical demandsIndustrial/manufacturing setting with exposure to machinery, noise, and chemicals.Requires standing, bending, lifting, and at times performing heavy physical tasks.Strict adherence to safety procedures is required.“Responsible for food safety, food quality and site safety.”Revised 01/30/2026