Industrial Electrician - Plant Equipment & Maintenance

Rise Baking Company

Worcester (MA)

Hybrid

USD 46,000 - 50,000

Full time

2 days ago
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Job summary

Rise Baking Company in Worcester, MA is seeking a Maintenance Technician to support the plant's equipment and building maintenance in alignment with food safety policies and OSHA regulations.

The role involves diagnosing and repairing mechanical and electrical systems, performing preventive maintenance, and coordinating with teams to minimize downtime in a fast-paced bakery environment.

Qualifications

  • 2-year degree in electronics/maintenance mechanics or 3+ years in maintenance mechanic role.
  • Experience with repair or preventive maintenance in hydraulics, pneumatics, machine shop, electricity, or electronics.
  • Working knowledge of CMMS and lockout/tagout programs.

Responsibilities

  • Troubleshoot and repair mechanical problems with plant equipment and building systems.
  • Troubleshoot and repair electrical problems with plant equipment.
  • Perform preventive maintenance on all plant equipment.
  • Perform building maintenance and repairs (air conditioning, lighting, forklifts).
  • Perform small repairs to prevent long downtime until permanent fixes are completed.
  • Report food safety and quality issues to appropriate personnel.
  • Follow food safety requirements, training, policies, and procedures.
  • Perform other job-related duties as assigned.

Skills

Troubleshooting
Repair work
Preventive maintenance
Lockout/Tagout
CMMS
Electrical systems
Hydraulics & Pneumatics
Welding (MIG/TIG)
Mathematics
Teamwork

Education

2-year degree in electronics/maintenance mechanics

Job description

Rise Baking Company in Worcester, MA is seeking a Maintenance Technician to support the plant's equipment and building maintenance in alignment with food safety policies and OSHA regulations.

The role involves diagnosing and repairing mechanical and electrical systems, performing preventive maintenance, and coordinating with teams to minimize downtime in a fast-paced bakery environment.

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