Inclusive Restaurant Server | Mission-Driven Farm Community

Lambs Farm; Libertyville (IL); On-site; USD 10,000 - 15,000; Full time

Job summary

Lambs Farm in Libertyville, IL is seeking a compassionate Server to join our restaurant team. You will warmly welcome guests, know the menu, take orders, and ensure an inclusive, welcoming dining experience for guests and teammates alike.

Join a mission-driven workplace where staff include teammates with developmental disabilities and where mentorship, teamwork, and hospitality excellence are valued. Must be 21+ to serve alcohol; prior restaurant experience is preferred, English proficiency is

Qualifications

• Must be 21 years or older to serve alcohol.
• Proficiency with POS systems and basic math skills.
• Food Handler's certification (or willingness to obtain within 30 days of hiring).
• Excellent communication and interpersonal skills.
• Proficiency in written and spoken English.

Responsibilities

• Warmly greet guests and guide them through their dining experience.
• Know menu items and daily specials; answer questions.
• Take and input food and beverage orders into the POS system.
• Serve courses with proper timing and presentation.
• Anticipate guest needs and respond to requests.
• Upsell where appropriate to enhance experience and sales.
• Process payments accurately and efficiently.
• Mentor teammates and support colleagues who have developmental disabilities.
• Maintain a positive, inclusive work environment.
• Coordinate with kitchen, hosts, and management for smooth service.
• Adhere to food safety regulations and restaurant policies.
• Maintain a clean and organized dining area.

Skills

Excellent communication skills

English proficiency

Stamina to work long shifts

Multitasking

Team-oriented

Flexibility in shifts

POS experience

Basic math

Digital literacy

Food handler certification

Restaurant experience

Tools

POS systems

Job description

Lambs Farm in Libertyville, IL is seeking a compassionate Server to join our restaurant team. You will warmly welcome guests, know the menu, take orders, and ensure an inclusive, welcoming dining experience for guests and teammates alike.

Join a mission-driven workplace where staff include teammates with developmental disabilities and where mentorship, teamwork, and hospitality excellence are valued. Must be 21+ to serve alcohol; prior restaurant experience is preferred, English proficiency is