Impactful School Lunch Substitute Cook

Sylvania; Northern (KY); Hybrid; USD 17,000 - 22,000; Part time

Job summary

The Assistant Cook - Substitute role at Sylvania involves preparing, cooking, and serving meals in the district's school cafeterias, with cleaning duties after meals. You will work under the Head Cook to follow district recipes and maintain safe, sanitary conditions.

You may also supervise student workers and transport meals as needed. Required are strong communication skills, reliability, and the ability to work independently in a fast-paced school environment.

Qualifications

• High school diploma or equivalent required or 2+ years in institutional cooking.
• Ability to use kitchen equipment and follow recipes.
• Strong attendance, punctuality, reliability.

Responsibilities

• Prepare, cook, and serve food from district recipes.
• Maintain sanitary working conditions and accurate records.
• Train and direct helpers and student workers.
• Serve meals and transport to satellite kitchens when needed.
• Attend training to stay updated on regulations and procedures.
• Dress appropriately for a school setting.
• Perform other duties to support efficient operation.

Skills

Oral and written communication

Active listening

Customer, student, staff interaction

Flexibility in assignments

Instruction following

Team collaboration

Independent work

Record keeping

Physical stamina

Education

High school diploma or equivalent

Tools

Kitchen equipment knowledge

Job description

The Assistant Cook - Substitute role at Sylvania involves preparing, cooking, and serving meals in the district's school cafeterias, with cleaning duties after meals. You will work under the Head Cook to follow district recipes and maintain safe, sanitary conditions.

You may also supervise student workers and transport meals as needed. Required are strong communication skills, reliability, and the ability to work independently in a fast-paced school environment.