Impactful Culinary Services Specialist

Oklahoma Office of Juvenile Affairs; Tecumseh (OK); On-site; USD 29,000 - 35,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Retirement plan

Holiday pay

Employee assistance

Job summary

The Oklahoma Office of Juvenile Affairs seeks an entry-level food service worker at the Central Oklahoma Juvenile Center in Tecumseh, Oklahoma. You will prepare, cook, and serve meals for regular and special diets, while maintaining clean, sanitary kitchens and complying with safety rules.

Responsibilities include assembling trays, operating kitchen equipment, and supporting a team in a dynamic facility environment.

Qualifications

• Knowledge of basic food preparation techniques.
• Knowledge of proper sanitation practices.
• Ability to follow oral and written instructions.
• Ability to work in a team and handle routine tasks.

Responsibilities

• Prepares foods, salads, and desserts; cooks or bakes a variety of items.
• Supplies unit with meat, fish or fowl as ordered; cuts and prepares meat, poultry or fish.
• Cleans and prepares foods using tools such as knives, slicers and peelers and equipment such as ovens and steamers; follows written diet orders.
• Operates dishwasher; gathers, cleans, stacks and hand washes or scours pots, pans, dishes, silverware and other cooking and baking utensils.
• Removes refuse from kitchen area; sweeps mops and scrubs kitchen, dining and storage areas.
• Labels, loads and delivers food carts or trays; picks up trays after use.
• Defrosts and cleans refrigerators, walk-in coolers and related equipment.
• Operates state-owned cars, vans, and/or other motorized transportation.

Skills

Food preparation

Sanitation practices

Basic mathematics

Teamwork

Job description

The Oklahoma Office of Juvenile Affairs seeks an entry-level food service worker at the Central Oklahoma Juvenile Center in Tecumseh, Oklahoma. You will prepare, cook, and serve meals for regular and special diets, while maintaining clean, sanitary kitchens and complying with safety rules.

Responsibilities include assembling trays, operating kitchen equipment, and supporting a team in a dynamic facility environment.