Impactful Cook | Flexible Schedule & Great Benefits

UMC - Abundant Life for Seniors

Ocean City (NJ)

On-site

USD 50,115,710 - 53,439,859

Full time

14 days+

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Benefits offered by this job

Health, dental, and vision insurance
Group Life and Voluntary LifeInsurance
Tuition Assistant, Professional Dev.
Generous Paid Time Off and 9 Paid H 0l

Job summary

The Shores, a UMC community in Ocean City, NJ is hiring a Cook to prepare and serve meals in a community setting. The Shores offers full-time employment with per diem options and compensation starting at $17.49-$18.65 per hour based on experience.

Requirements include a High School Diploma or GED, 18 years of age or older, 1-2 years of cooking experience, and English proficiency. The role provides meaningful work in a mission-driven organization with comprehensive benefits.

Qualifications

  • High School Diploma or GED is required.
  • 18 years of age or older is required.
  • 1-2 years of cooking and meal preparation experience.
  • Ability to read, write, speak and understand English.

Responsibilities

  • Prepare and serve high-quality meals with attention to consistency, presentation, flavor, and proper food temperature.
  • Maintains safe food handling and sanitation standards throughout food preparation, storage, service, and kitchen cleaning.
  • Follow recipes, portion guidelines, and proper cooking techniques to support quality, reduce waste, and ensure cost-effective meal production.
  • Support all dining operations including daily dining service, catering, special events, and retail food programs.
  • Maintain clean and safe work environment.

Skills

Cooking
English language

Education

High School Diploma or GED

Job description

The Shores, a UMC community in Ocean City, NJ is hiring a Cook to prepare and serve meals in a community setting. The Shores offers full-time employment with per diem options and compensation starting at $17.49-$18.65 per hour based on experience.

Requirements include a High School Diploma or GED, 18 years of age or older, 1-2 years of cooking experience, and English proficiency. The role provides meaningful work in a mission-driven organization with comprehensive benefits.

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