Ice Cream Host

Stew Leonard's; Paramus (NJ); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a family-oriented team at a vibrant fresh food store where you can engage with customers and create delightful ice cream treats! As an Ice Cream Host/Hostess, you'll be the face of the service bar, providing top-notch customer service while crafting delicious ice cream cones, cups, and seasonal sweets. This entry-level position offers a chance to grow within the company, with over 80% of managers promoted from within. Enjoy a supportive work environment that values diversity and inclusion, along with comprehensive benefits for part-time team members. Apply today and start your journey in just one week!

Benefits

Medical Coverage

Dental Coverage

Vision Coverage

401 K Plan

Family and Personal Time

Life Insurance

Qualifications

• Entry-level position with no prior experience required.
• Great customer service and good oral communication skills are essential.

Responsibilities

• Interact with customers at the service bar and provide exceptional service.
• Make ice cream cones and cups, and package ice cream for display.

Skills

Customer Service

Oral Communication

Teamwork

Problem Solving

Self-Motivation

Education

No prior experience required

Tools

Cash Register

Job description

Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertained while parents shop.

Ice Cream Host/Hostess

Part-Time Hourly– $16.00- $16.50 per hour

Must be at least 18 years and older

Position Description:

Ice cream Hosts interact directly with customers at the service bar by answering any questions, offering recommendations, and making their ice cream of choice.

• Provide exceptional customer service by greeting customers and answering questions
• Selecting, packaging, and pricing products ordered by customers at the service bar
• Clean equipment
• Operate cash register and receive payment in various forms
• Adhere to all health, sanitation, and safety regulations
• Assist in other duties, as assigned

Your day-to-day:

• Making ice cream cones and cups for the customers choosing
• Packaging ice cream in quarts, cookies, waffles, etc. for display case
• Making candy apples, caramel apples, and other holiday sweets
• Assisting with coffee when needed

What you bring to the team:

• Entry-level position; no prior experience required
• Safely use tools and equipment used in the daily operation of the department
• Great customer service
• Good oral communication
• Flexibility (must be able to work morning shifts)
• Ability to work on a team
• Great work ethic
• Problem solver
• Self-motivator
• Honest

Working Conditions:

• Requires frequent walking, standing, reaching and bending, with occasional lifting up to 30 pounds
• Requires repetitive motion of arms and hands

Why you’ll love working here:

Family Oriented: We respect the personal balance between work and family with career opportunity and growth- over 80% of our managers have been promoted from within.

Benefits: High value, high-quality Medical, Dental, and Vision coverage, 401 K plan for FT & PT team members, family & personal time, life insurance, and more!

Environment: Have you seen the Avocado Girls? Chiquita Banana? Or the singing Parrot?

We take pride in the power of diversity, inclusion, and being socially responsible to the communities in which we live and do business.

Apply today and start as soon as 1 week!

For more information on working at Stew Leonard’s click on the link below!

http://www.stewleonards.com/work-at-stews/

Stew Leonard's is an equal opportunity at will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation or national origin.