Hybrid Restaurant Manager – Lead Events & Guest Experience

Macys; Concord (CA); Hybrid; USD 137,000 - 192,000; Full time

Benefits offered by this job

Full medical benefits

Dental and vision benefits

Generous paid time off

Mentorship from day one

Job summary

Macys in Concord, CA is seeking a Restaurant Manager for a hybrid role. You will lead restaurant operations, craft reports for leadership, and integrate event planning with channel management while ensuring HACCP compliance.

The role emphasizes clear communication and guest relations skills, with mentorship and growth opportunities from day one. The position offers a salary range of $137,000–$192,000 per year, with full medical, dental, and vision benefits, generous PTO, and professional

Qualifications

• Proven track record delivering results as a Restaurant Manager.
• Fluency in Event Planning and Leadership with strong opinions on both.
• Excellent written and verbal communication skills.
• Growth mindset: value feedback as fuel.

Responsibilities

• Step in on additional duties that support the wider Macys mission.
• Prepare reports, summaries, and presentations for review by leadership.
• Stitch together Event Planning and Channel Management into one coherent workflow.
• Document the why, not just the what, behind every HACCP decision.
• Pair Guest Relations fluency with the patience to explain it plainly.

Skills

Restaurant management

Event planning

Leadership

Guest relations

Communication

Tools

Housekeeping inspection

Job description

Macys in Concord, CA is seeking a Restaurant Manager for a hybrid role. You will lead restaurant operations, craft reports for leadership, and integrate event planning with channel management while ensuring HACCP compliance.

The role emphasizes clear communication and guest relations skills, with mentorship and growth opportunities from day one. The position offers a salary range of $137,000–$192,000 per year, with full medical, dental, and vision benefits, generous PTO, and professional