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An established industry player is seeking a dedicated Hy-Chi Department Cook to join their team in Cedar Falls. This role involves preparing delicious foods, ensuring customer satisfaction through friendly service, and maintaining a clean kitchen environment. The ideal candidate will thrive in a fast-paced setting, possess excellent teamwork skills, and have a passion for food preparation. With a commitment to quality and customer care, this position offers an exciting opportunity to contribute to a vibrant workplace where every smile counts. If you're ready to make a difference and bring joy to customers, this is the role for you!
locations Cedar Falls, University Ave., Cedar Falls, IA
time type Part time
posted on Posted 2 Days Ago
time left to apply End Date: May 19, 2025 (7 days left to apply)
job requisition id R183279
Additional Considerations (if any):
Must be 18+Additional Considerations (if any):
Must be 18+-
At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Hy-Chi Department Cook
Department: Hy-Chi
FLSA: Non-Exempt
General Function:
As an Hy-Chi Department Cook, this position will be responsible for preparing various foods for the Hy-Chi department. You will be responsible for food in hot and cold cases. Additionally you will ensure a positive company image by providing courteous, friendly, and efficient customer service to customers and team members.
Core Competencies
Reporting Relations:
Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service Managers
Positions that Report to you: None
Primary Duties and Responsibilities:
Secondary Duties and Responsibilities:
Knowledge, Skills, Abilities and Worker Characteristics:
Education and Experience:
High school or equivalent; Training provided
Physical Requirements:
Working Conditions:
This position is continually exposed to noise and temperature extremes and frequently exposed to cleaning chemicals/solvents. This is a fast paced work environment with a significant amount of pressure to meet deadlines.
Equipment Used to Perform Job:
Wok, cooking spoons, buckets (vegetables), knives, and cutting boards.
Contacts:
Has daily contact with store personnel, customers, and the general public.
Are you ready to smile, apply today.