Hourly Managers

Smithfield's Chicken 'N Bar-B-Q; Rocky Mount (NC); Presencial; USD 22 000 - 25 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Health benefits

Paid time off

Resumo da oferta

Smithfield's Chicken 'N Bar-B-Q in Rocky Mount, NC is looking for experienced Hourly Managers to lead by example, ensure guest satisfaction and maintain high standards. You will oversee all restaurant duties, including opening/closing and training staff.

Pay ranges from $16 to $18 per hour with overtime opportunities for top performers; health benefits and paid time off are provided, supporting a long-term career with our company.

Qualificações

• Experience leading in a restaurant setting.
• Strong customer service orientation.
• Willingness to work flexible hours and overtime if needed.

Responsabilidades

• Open or close the restaurant and ensure customer satisfaction.
• Be competent in all working positions in the restaurant.
• Ensure high quality food and guest experiences that exceed expectations.
• Enforce policy, safety, and sanitation requirements.

Conhecimentos

Customer service

Leadership

Team supervision

Descrição da oferta de emprego

Hourly Managers, Smithfield's Chicken 'N Bar-B-Q!

We are looking for experienced restaurant shift leaders who are motivated and are willing to work hard and lead by example! The ideal Smithfield's Hourly Manager or shift leader believes that a positive outlook and a friendly smile is contagious in the workplace and understands how that affects the entire restaurant, benefitting co-workers and customers alike.

If interested in continued growth, we have plenty of opportunity as we continue to grow!

Hourly Managers have flexible schedules & are generally full time with overtime if desired.

Health benefits and paid time off too!

This job offers great benefits and affords great potential for a long term career with our Company.

Our hourly managers and shift leaders are tasked with leading and being a role model for our co-workers in all aspects from dress code and professional appearance to work ethic and attitude.

Pay range is from $16 - $18/ hr.

*Pay will depend on your availability to work during peak periods, your experience, and needs of the specific restaurant.

**Overtime Hours available for Top performers

Responsibilities:

• Effectively opening or closing restaurant by accomplishing prescribed tasks and ensuring customer satisfaction on your watch.
• Be well versed and very competent in all working positions in the restaurant
• Work harder than everyone else
• Ensures the delivery of high quality food and guest / customer experiences that exceed expectations
• Demonstrates and enforces operating policy and procedure and is responsible for store safety results
• Properly executes, enforces and manages food safety and sanitation requirements; seeks out and eliminates potential food safety violations and unsafe practices or conditions

Requirements:

• Friendly and customer-oriented
• Must be able to lift 50 lbs and work prolonged periods on your feet
• Most Importantly: A good attitude, an open mind, and a Customer First mentality!

You can visit our website at: www.scnbnc.com to learn more about our Company.