Hourly Managers

Smithfield's Chicken 'N Bar-B-Q; Morrisville (NC); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health benefits

Paid time off

Job summary

Smithfield's Chicken 'N Bar-B-Q in Morrisville is seeking experienced Restaurant Hourly Managers to lead by example. Shift leaders should promote a positive atmosphere, deliver excellent guest experiences, and mentor team members during busy service periods.

Positions offer flexible schedules, potential for full-time hours with overtime, health benefits, and paid time off. The pay range is $16-$18 per hour and varies with availability, experience, and location.

Qualifications

• Friendly and customer-oriented
• Ability to lift 50 lbs and stand for long periods
• Positive attitude, open mind, Customer First mentality

Responsibilities

• Effectively opening or closing the restaurant by completing tasks and ensuring customer satisfaction on your watch.
• Be well versed and competent in all working positions in the restaurant
• Work harder than everyone else to set a high standard
• Ensure delivery of high quality food and guest experiences that exceed expectations
• Demonstrate and enforce operating policy and procedures and be responsible for store safety results
• Properly execute and enforce food safety and sanitation requirements; identify and address violations or unsafe practices

Job description

Hourly Managers, Smithfield's Chicken 'N Bar-B-Q!

We are looking for experienced restaurant shift leaders who are motivated and are willing to work hard and lead by example! The ideal Smithfield's Hourly Manager or shift leader believes that a positive outlook and a friendly smile is contagious in the workplace and understands how that affects the entire restaurant, benefitting co-workers and customers alike.

If interested in continued growth, we have plenty of opportunity as we continue to grow!
Hourly Managers have flexible schedules & are generally full time with overtime if desired. Health benefits and paid time off too!

This job offers great benefits and affords great potential for a long term career with our Company.

Our hourly managers and shift leaders are tasked with leading and being a role model for our co-workers in all aspects from dress code and professional appearance to work ethic and attitude.

Pay range is from $16 - $18/ hr.

Pay will depend on your availability to work during peak periods, your experience, and needs of the specific restaurant.

Overtime Hours available for Top performers

Responsibilities

• Effectively opening or closing restaurant by accomplishing prescribed tasks and ensuring customer satisfaction on your watch.
• Be well versed and very competent in all working positions in the restaurant
• Work harder than everyone else
• Ensures the delivery of high quality food and guest / customer experiences that exceed expectations
• Demonstrates and enforces operating policy and procedure and is responsible for store safety results
• Properly executes, enforces and manages food safety and sanitation requirements; seeks out and eliminates potential food safety violations and unsafe practices or conditions

Requirements

• Friendly and customer-oriented
• Must be able to lift 50 lbs and work prolonged periods on your feet
• Most Importantly: A good attitude, an open mind, and a Customer First mentality!

You can visit our website at: www.scnbnc.com to learn more about our Company.