Hotel Maintenance Engineer

Texas Hotel Management; Dallas (TX); On-site; USD 42,000 - 60,000; Full time

Job summary

Texas Hotel Management is seeking a dependable Hotel Maintenance Engineer to join our engineering team. You will maintain guest rooms, public areas, meeting spaces, and restaurant facilities to the highest standards of safety and functionality.

The role requires hands-on experience in HVAC, plumbing, electrical systems, carpentry, and general building maintenance, with a focus on delivering an exceptional guest experience. High school diploma required; 1–3 years in hotel maintenance preferred.

Qualifications

• High School Diploma or equivalent is required.
• 1–3 years of hotel maintenance, facilities maintenance, or building engineering experience preferred.
• Basic knowledge of HVAC, plumbing, electrical systems, carpentry, and mechanical repairs.

Responsibilities

• Perform daily inspections and preventive maintenance on guest rooms, public areas, meeting spaces, and restaurant facilities.
• Respond to maintenance requests from staff and guests with prompt issue resolution.
• Troubleshoot and repair minor electrical, plumbing, HVAC, and mechanical problems.
• Assist with general carpentry, painting, and property upkeep as needed.
• Maintain tools and equipment in safe working order and report major repairs to the Chief Engineer or Director of Engineering.

Skills

HVAC systems

Electrical systems

Plumbing

Carpentry

Mechanical repairs

Education

High School Diploma

Job description

We are hiring a dependable and experiencedHotel Maintenance Engineerto join our engineering team. The ideal candidate will ensure the property is maintained to the highest standards of safety, cleanliness, and functionality. You will handle preventive maintenance, repairs, and general upkeep ofguest rooms, public areas, meeting spaces, and restaurant facilities.

This role is perfect for someone skilled inelectrical, plumbing, HVAC, carpentry, and general building maintenance— with a passion for delivering an excellent guest experience.

Key Responsibilities

• Perform daily inspections and preventive maintenance across the property, including guest rooms, public areas, and equipment rooms.
• Respond quickly and efficiently to maintenance requests from staff and guests, ensuring prompt issue resolution.
• Troubleshoot and repair minor electrical, plumbing, HVAC, and mechanical problems.
• Assist with general carpentry, painting, and property upkeep as needed.
• Maintain all tools and equipment in safe working order and report any major repairs to the Chief Engineer or Director of Engineering.
• Ensure compliance with all safety standards and follow hotel maintenance policies and procedures.
• Keep maintenance areas clean, organized, and stocked with necessary supplies.
• Participate in the hotel’s preventive maintenance program to minimize equipment downtime.
• Respond to emergencies such as fire alarms, leaks, or power outages and coordinate with the front desk and management.
• Foster a positive, cooperative, and professional work environment with other team members.

Qualifications

• High School Diploma or equivalentrequired; technical school or trade certification preferred.
• 1–3 years of experiencein hotel maintenance, facilities maintenance, or building engineering preferred.
• Working knowledge ofHVAC, plumbing, electrical systems, carpentry, and mechanical repairs.
• Trade license or certification (HVAC, Electrical, or Plumbing) is a plus.
• Ability to use basic maintenance tools, meters, and safety equipment.

Physical Requirements

• Ability to lift or move up to100 lbs occasionally,50 lbs frequently, and25 lbs regularly.
• Must be able tostand, walk, bend, and reachfor extended periods.
• Comfortable working in varying environments (indoor/outdoor, hot/cold conditions).
• Must be flexible to workweekends, evenings, and holidaysas business needs require.
• Reasonable accommodations may be made for qualified individuals with disabilities.

Core Competencies

• Strong communication and problem-solving skills.
• Ability to stay calm under pressure and prioritize tasks efficiently.
• Committed to safety, teamwork, and providing outstanding guest service.
• Reliable, detail-oriented, and self-motivated.