Hotel Line Cook

Pyramid Global Hospitality; San Antonio (TX); On-site; USD 24,000 - 36,000; Part time

Job summary

Join a leading hospitality company as a Hotel Line Cook at the Hilton Garden Inn in San Antonio. You'll be responsible for preparing and cooking breakfast and lunch items, ensuring food safety, and maintaining a clean, organized kitchen. Ideal candidates have a high school diploma, food handler certification, and relevant cooking experience, and will enjoy a supportive work environment with great benefits.

Benefits

Flexible Spending Account (FSA)

Generous vacation and paid time-off policies

Hilton Hotel Discounts Worldwide

Pyramid Global Hospitality Discounts

401k with company match up to 4%

Medical, Dental, and Vision Insurance

Qualifications

• Previous experience as a line cook, preferably in a breakfast or lunch setting.
• Ability to follow recipes and instructions accurately.
• Must be able to work mornings, weekends, and holidays.

Responsibilities

• Prepare and cook breakfast and lunch items according to recipes.
• Ensure all food is cooked to the appropriate temperature.
• Set up and stock kitchen stations with necessary supplies.

Skills

Cooking methods

Teamwork

Time management

Attention to detail

Education

High school diploma or equivalent

Food Safety/Handler’s Certification

Culinary certification

Job description

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About Us

Property

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

Location Description

At the Hilton Garden Inn San Antonio Downtown we pride ourselves on being the best employer in the area. What sets us apart? Our culture, full benefit plans, including 401k with a company match and our lucrative bonus programs, to name a few. We are looking for talented people who have a genuine passion for service. Our Core Values involve personal development, people, and a desire for wanting them to succeed. We believe each member of our team has a key part to play in our delivery of outstanding service and memorable experiences for each guest. We want a hotel that people want to come to, not through. Find out today what a career with Pyramid Hotel Group at the Hilton Garden Inn San Antonio Downtown can mean for you!

Overview

• Position Title:** Hotel Line Cook
• Department:** Food & Beverage
• Reports To:** Executive Chef / Sous Chef
• Job Summary:**
  
  

We are seeking a motivated and reliable AM Line Cook to join our culinary team. The AM Line Cook will be responsible for preparing and cooking breakfast menu items in accordance with restaurant standards, ensuring high-quality food preparation, and maintaining a clean and efficient kitchen environment. This position is crucial to maintaining a smooth and timely kitchen operation during the morning and lunch shifts.

• Key Responsibilities:**
• Prepare and cook breakfast and lunch items according to recipes and standards.
• Ensure all food is cooked to the appropriate temperature and meets presentation requirements.
• Set up and stock kitchen stations with necessary supplies and ingredients.
• Follow all food safety and sanitation procedures.
• Assist in the preparation of daily specials and menu items as directed by the chef.
• Keep workstations and kitchen clean and organized at all times.
• Monitor inventory levels and communicate any shortages or needs to the supervisor.
• Coordinate with other kitchen staff to ensure timely and accurate food service.
• Maintain a positive and professional approach with coworkers and guests.
• Qualifications:**
• High school diploma or equivalent; culinary certification is a plus.
• Previous experience as a line cook, preferably in a breakfast or lunch setting.
• Strong understanding of cooking methods, ingredients, and kitchen equipment.
• Ability to work in a fast-paced environment and manage time efficiently.
• Must be able to work mornings, weekends, and holidays as required.
• Ability to follow recipes and instructions accurately.
• Excellent attention to detail and organizational skills.
• Physical Requirements:**
• Ability to stand for extended periods of time.
• Ability to lift up to 50 pounds.
• Must be able to work in a hot and humid kitchen environment.
  
  

**Flexibility is required for a combination of morning and weekend shifts.**

Morning shifts begin at 5:00 AM.

****Sign-On Bonus Available****

Qualifications

**Requirements:**

• Food Safety/Handler’s Certification required.
• Availability for AM shifts, including weekends and holidays.
• Team player with flexibility to work both as a line cook and/or banquet cook.
• Ability to read, understand, and accurately execute recipes with speed and precision.
• Strong communication and teamwork skills; capable of handling stressful situations professionally.
• Must have excellent vision (both close and distant) and the ability to speak and hear clearly.
• Ability to stand for long periods, up to the entire shift, with frequent bending, squatting, and lateral movement.
• Frequent lifting and carrying of 35-50 lbs.
• Excellent Benefits Include:**
• 401k with company match up to 4%, eligible after 90 days.
• Medical, Dental, and Vision Insurance, available after 90 days.
• Company-paid Life Insurance.
• Employee Assistance Program (EAP).
• Flexible Spending Account (FSA).
• Generous vacation and paid time-off policies.
• Hilton Hotel Discounts Worldwide.
• Pyramid Global Hospitality Discounts.
  
  

Pyramid Hotel Group is an equal opportunity employer dedicated to creating a diverse and inclusive work environment. We do not discriminate based on disability, veteran status, or any other characteristic protected by federal, state, or local law.

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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