Hotel Kitchen Line Cook Hilton Austin Airport Austin, TX

Prospera Hospitality; Austin (TX); Hybrid; USD 22,000 - 30,000; Full time

Benefits offered by this job

Healthcare benefits

Paid time off

Go Hilton travel program

Job summary

Hilton Austin Airport is seeking a dedicated Line Cook to join our hotel and restaurant kitchen at Austin-Bergstrom Airport. You will prepare items at multiple stations and ensure visual appeal and great taste.

You will follow recipe cards, monitor portions, maintain cleanliness, and help control food costs. This role offers hourly pay starting at $18 with benefits including health coverage and PTO.

Qualifications

• Must be able to follow standard recipes and procedures.
• Ability to work across multiple kitchen stations.
• Adherence to Hilton F&B standards and safety rules.

Responsibilities

• Prepare hotel food items across line, window, broiler, ovens, sauté and pantry.
• Complete prep work for each shift and according to recipes.
• Portion control and food cost awareness.
• Label, date and wrap all prepared items.
• Keep stations clean, organized and safe at all times.

Skills

Food prep

Recipe following

Attention to detail

Time management

Teamwork

Job description

The Hilton Austin Airport is looking for a talented Line Cook to assist in our Hotel and Restaurant kitchen.

Who We Are:

The recently refreshed Hilton is located in the historic Air Force command building right on Austin-Bergstrom International Airport property. We are proud to be Austin's gateway full-service hotel. The hotel is managed by Pittsburgh, PA based Prospera Hospitality, with over 20 years of property management experience in hotels, restaurants, and convention centers.

What You'll Do:

You will prepare hotel food items while ensuring a visually appealing presentation and a delectable taste.

• Work all stations--the line, window, broiler, ovens, sauté, and pantry.
• Complete prep work relating to shift.
• Prepare entrees according to specification and utilizing recipe cards and specs to ensure consistency.
• Portion control adherence to specifications, food cost control, waste, spoilage, rotation, food properly requisitioned, etc.
• Label, date and wrap everything.
• Clean and sanitize station at the end of shift and prepares for the next shift.
• Place all dirty utensils, glassware, pots, pans, etc. in dish washing area.
• Keep working areas clean, organized, and safe.
• Maintain Hilton F&B standards.

What You'll Receive:

• This position will pay $18.00 per hour to start, with scheduled annual increases.
• Healthcare benefits are available, including medical, dental, and vision coverage.
• Short-term and long-term disability benefits are also available.
• Paid time off is provided, including vacation, sick days and holidays

Hilton employees may participate in the Go Hilton employee travel program, offering employees and selected friends and family discounted rates at Hilton company hotels around the world.