Hotel Kitchen Cook: Craft Quality Dishes in a Busy Team

Courtyard Columbia Cayce; Cayce (SC); On-site; USD 32,000 - 42,000; Full time

Job summary

Courtyard Columbia Cayce in Cayce, SC is seeking a cook to plan, prep, and set up food production while upholding brand standards and health regulations. You will maintain cleanliness, follow recipes, assist during busy periods and ensure accurate inventory and vendor relationships.

The role requires food handler certification, strong customer service, and the ability to work well both independently and with a team.

Qualifications

• Food handler’s license or certification.
• Excellent customer service skills.
• Ability to work independently and with others.
• Excellent communication skills.
• Attention to detail.
• Ability to multi task.
• Displays good initiative.

Responsibilities

• Plan, prep, set up and provide quality service in all areas of food production.
• Maintain cleanliness, sanitation and organization of work areas.
• Follow recipes and yield guides for menu items.
• Ensure proper storage procedures and minimize waste.
• Report safety concerns and malfunctions to management.
• Communicate with managers and staff about assignments and daily business.

Skills

Customer service

Attention to detail

Multi tasking

Communication skills

Job description

Courtyard Columbia Cayce in Cayce, SC is seeking a cook to plan, prep, and set up food production while upholding brand standards and health regulations. You will maintain cleanliness, follow recipes, assist during busy periods and ensure accurate inventory and vendor relationships.

The role requires food handler certification, strong customer service, and the ability to work well both independently and with a team.