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Hotel Carmichael in Carmel, Indiana, seeks a guest-focused hospitality team member in the Food and Beverage department. This non-exempt role supports room service setup, delivers meals from kitchen to guest rooms, and assists servers and hosts as needed.
Candidates should have prior restaurant or customer service experience, the ability to stand for long periods, and familiarity with basic sanitation and guest etiquette. Regular attendance and a neat uniform are required for all shifts.
Hotel Carmichael, 1 Carmichael Square, Carmel, Indiana, United States of America
Why Work at Hotel Carmichael?
At Hotel Carmichael, Autograph Collection , we set the stage for luxury, artistry, and world-class hospitality in Carmel's vibrant city center. Featuring 122 elegantly appointed guest rooms, the stunning Feinstein's Cabaret, and the upscale dining experience of Vivante, our hotel is a destination for refined comfort and unforgettable experiences. Curators at Hotel Carmichael are part of a passionate, service-driven team, bringing elegance, culture, and personalized hospitality to every guest.
DEPARTMENT: Food and Beverage
STATUS: Non-Exempt
Previous restaurant serving and/or customer service experience.
Hotel Carmichael, 1 Carmichael Square, Carmel, Indiana, United States of America