Hotel Bar Mixologist - Full-Time

Automatic Data Processing, Inc.; Placentia (CA); On-site; USD 21,000 - 30,000; Full time

Job summary

Automatic Data Processing, Inc. in Placentia, CA is seeking a Bartender to provide professional beverage service to hotel guests and to prepare drinks according to recipes. You will help maintain bar cleanliness and ensure compliance with alcohol service laws and hotel policies.

The role requires knowledge of beverages, strong customer service, cash handling, and the ability to work evenings, weekends, and holidays. Experience in hospitality and a valid food/beverage certification are preferred.

Qualifications

• High school diploma or equivalent preferred.
• Previous bartending, restaurant, or hospitality experience preferred.
• Knowledge of alcoholic and non-alcoholic beverages, cocktails, beer, and wine service.
• Food Handler Certification and Responsible Beverage Service Certification preferred or required based on local regulations.

Responsibilities

• Provide professional, friendly, and efficient beverage service to hotel guests.
• Prepare and serve alcoholic and non-alcoholic beverages according to hotel standards and recipes.
• Maintain cleanliness, organization, and sanitation of bar areas and equipment.
• Ensure compliance with all alcohol service laws and company policies.
• Maintain accurate cash handling and transaction procedures.
• Support overall guest satisfaction through attentive and courteous service.
• Assist with inventory control, stocking, and minimizing product waste.

Skills

Beverage knowledge

Cash handling

Customer service

Stand/walk long periods

Flexible schedules

Alcohol service compliance

Education

High school diploma or equivalent

Tools

POS systems

Job description

Automatic Data Processing, Inc. in Placentia, CA is seeking a Bartender to provide professional beverage service to hotel guests and to prepare drinks according to recipes. You will help maintain bar cleanliness and ensure compliance with alcohol service laws and hotel policies.

The role requires knowledge of beverages, strong customer service, cash handling, and the ability to work evenings, weekends, and holidays. Experience in hospitality and a valid food/beverage certification are preferred.