Hotel Bar Bartender — Flexible Hours + Quarterly Bonus

Drury Hotels Company, LLC; Columbus (OH); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Quarterly bonus up to $3,200

Flexible scheduling

Paid time off

Hotel discounts

Free room nights

Company-matched 401(k)

Award-winning workplace

Job summary

Drury Plaza Hotel is hiring for a bartender/Cocktail server role at the Columbus, Ohio location. The position requires bartending experience, strong guest service, and the ability to work a fast-paced bar environment. Training and career growth opportunities are highlighted in the job listing.

You will handle money, serve drinks, and maintain a welcoming bar area while supporting the hotel’s hospitality standards. The job emphasizes integrity, service quality, and teamwork in daily operations.

Qualifications

• Must be 21 years old or older.
• One experience bartending required.
• Two or more years of bartender experience preferred.
• High school diploma or equivalent.
• Completion of two years of college preferred.
• Ability to obtain and maintain all appropriate certifications per Company requirements.
• Ability to communicate effectively in English.
• Ability to mix and serve a wide variety of drinks in a fast-paced environment.

Responsibilities

• Handle money, make change and operate cash registers.
• Operate POS software and kitchen equipment.
• Provide excellent customer service to guests and team members.
• Open and close bar, obtain supplies for cocktails, and maintain bar areas.

Skills

Bartender experience

Cash handling

Customer service

English communication

Education

High school diploma or equivalent

Two years of college preferred

Tools

POS software

Cash register

Dishwashers

Job description

Drury Plaza Hotel is hiring for a bartender/Cocktail server role at the Columbus, Ohio location. The position requires bartending experience, strong guest service, and the ability to work a fast-paced bar environment. Training and career growth opportunities are highlighted in the job listing.

You will handle money, serve drinks, and maintain a welcoming bar area while supporting the hotel’s hospitality standards. The job emphasizes integrity, service quality, and teamwork in daily operations.