Hotel Bar Ambassador: Craft Cocktails & Guest Experience

InterContinental Hotels Group; Alpharetta (GA); On-site; USD 26,000 - 36,000; Full time

Job summary

InterContinental Hotels Group is seeking a friendly bartender for our Alpharetta, GA location. You will be the welcoming face of our hotel bars, preparing drinks to guest specifications and offering food service when needed.

The role focuses on delivering relaxing, memorable experiences, promoting promotions, and maintaining bar standards while working with restaurant colleagues to ensure seamless service.

Qualifications

• Must be on your feet for long periods while serving guests.
• Ability to lift up to 50 lbs (23 kg) and handle stock and equipment.
• Strong reading, writing and basic maths skills are required.
• Flexible schedule including night, weekend and holiday shifts.
• Experience mixing a wide range of drinks; formal bartending training preferred.
• Must comply with local laws on food handling and alcohol service and be fluent in the local language.

Responsibilities

• Create a warm, welcoming bar experience and set the tone for guests.
• Prepare and serve drinks to high standards and promote promotions.
• Collaborate with restaurant colleagues to ensure seamless service.
• Set up bar, stock supplies, manage inventory and maintain equipment.
• Change beer barrels and keep bar area clean and secure.
• Handle cash and card transactions accurately.
• Present a neat appearance and wear uniform with pride.
• Be ready to assist with ad-hoc duties as needed.
• Follow all safety procedures.

Skills

Fitness

Strength

Literate

Flexible

Experienced

Compliant

Articulate

Education

Bartending training

Job description

InterContinental Hotels Group is seeking a friendly bartender for our Alpharetta, GA location. You will be the welcoming face of our hotel bars, preparing drinks to guest specifications and offering food service when needed.

The role focuses on delivering relaxing, memorable experiences, promoting promotions, and maintaining bar standards while working with restaurant colleagues to ensure seamless service.