Host-Pinehurst Country Club-Seasonal

Pinehurst; Pinehurst (NC); On-site; USD 17,000 - 21,000; Full time

Job summary

Pinehurst is seeking a friendly Host/Hostess to greet guests, seat them, and manage dining room flow during operating hours. You will welcome guests, confirm seating, and maintain a presentable dining area to ensure a smooth service.

You may also handle phone inquiries, assist servers when time allows, and work across multiple Food and Beverage outlets, including holidays when needed, contributing to a positive guest experience across shifts.

Qualifications

• High school diploma or GED and a minimum of 3 months related experience; or equivalent combination of education and experience.

Responsibilities

• Meet, greet and seat Members/Guests
• Handle menus used during that meal period ensuring they are presentable
• Answering of phone during hours of operation
• Reporting to supervisor any needs, problems or concerns expressed by Members/Guests
• Assist servers when needed and when time allows with clearing, cleaning and resetting tables
• Clear extra settings from tables when seating guests
• Attend outlet staff meeting as scheduled
• Organize and keep Host/Hostess stand clean and neat
• Available to work in various locations of Food and Beverage outlets and to work holidays as needed

Skills

Guest greeting

Guest seating

Phone handling

Team coordination

Education

High school/GED

Job description

SUMMARY:

Greeting and seating of guests during working hours in the dining outlet.

EDUCATION and EXPERIENCE:

High school diploma or General Education Diploma (GED) and a minimum of 3 months related experience; or equivalent combination of education and experience.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Meet, greet and seat Members/Guests
• Handle menus used during that particular meal period ensuring they are presentable
• Answering of phone during hours of operation
• Reporting to supervisor any needs, problems or concerns expresses by Members/Guests
• Assist servers when needed and when time allows with clearing, cleaning and resetting tables
• Clear extra settings from tables when seating guests
• Attend outlet staff meeting as scheduled
• Organize and keep Host/Hostess stand clean and neat
• In this position you will be expected to be available to work in various locations of Food and Beverage outlets depending on business levels. In addition, you will be expected to work holidays wherever needed even if your primary outlet is closed.

PHYSICAL DEMANDS:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; talk or hear. The employee must frequently lift and/or move up to 50 pounds.

WORK ENVIRONMENT:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate.