Get more replies from employers
Send a job-specific resume in minutes.
Method Co. in Detroit, MI is seeking a friendly, polished Server for Kampers Rooftop Bar to join our fast-paced, high-energy team. You will guide guests through the menu, deliver attentive service, and help maintain the lively rooftop atmosphere, while staying knowledgeable about cocktails, wine, beer, and seasonal offerings.
This role offers competitive wages with tips, growth opportunities within a design-driven hospitality group, and employee dining perks across Method Co. properties.
Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.
Kampers Rooftop Bar is a vibrant, open‑air destination perched atop Detroit’s historic Book Tower. With sweeping skyline views, lush greenery, and a lively day‑to‑night atmosphere, Kampers blends bold flavors, seasonal cocktails, and a social, high‑energy environment. Guests can enjoy shareable plates, refreshing drinks, and an elevated rooftop experience that feels distinctly Detroit.
Explore the concept: https://www.kampersrooftop.com
Kampers Rooftop Bar is seeking an upbeat, polished, and hospitality‑driven Server to join our team. This role is perfect for someone who thrives in a fast‑paced, high‑energy environment and enjoys creating memorable moments for guests. As a Server, you’ll guide guests through the menu, deliver warm and attentive service, and help maintain the lively, welcoming vibe that defines the Kampers experience.
Provide friendly, engaging, and attentive service to all guests
Guide guests through food and beverage offerings with confidence and enthusiasm
Maintain strong knowledge of cocktails, wine, beer, and seasonal menu items
Maintain a clean, organized section and uphold all sanitation standards
Anticipate guest needs and resolve issues with professionalism and warmth
Contribute to the upbeat, social atmosphere of the rooftop environment
1–2 years of serving experience in a high‑volume or upscale bar/restaurant
Strong knowledge of food and beverage fundamentals
Ability to multitask and stay composed in a fast‑paced, high‑energy setting
Excellent communication skills and a guest‑focused mindset
Positive attitude and a collaborative, team‑oriented approach
Flexible schedule, including nights, weekends, and holidays
Competitive hourly pay tips
Opportunities for growth within a dynamic hospitality group
A collaborative, design‑driven work environment
Employee dining perks across Method Co. properties
Sick time & vacation
Health, vision, and dental benefits