Host | Flexible Hours & Growth Opportunities

Buddy's Pizza; Farmington Hills (MI); Presencial; USD 17 000 - 22 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Meal discounts

Health benefits

Growth opportunities

Flexible hours

Resumo da oferta

Buddy's Pizza is hiring for a Host to greet and seat guests, manage the waiting list, and ensure a great dining experience. The role emphasizes high energy, clear communication, and teamwork in a fast-paced environment.

Ideal candidates will be able to stand for long periods, assist guests with questions about food and ingredients, and follow health and safety guidelines. Flexible shifts including nights and weekends are available.

Qualificações

• Experience in the restaurant industry.
• High energy to keep up with pace.
• Dependable team player with good attendance.
• Able to listen and communicate effectively.
• Ability to stand or walk for extended periods.
• Able to reach, lift, bend and carry heavy objects.
• Adhere to Buddy's uniform policy and standards.
• Flexibility to work varied shifts including nights and weekends.

Responsabilidades

• Greet and seat guests in a timely and efficient manner
• Answer questions regarding food preparation and ingredients
• Ensure guests are satisfied and extend a friendly farewell inviting guests back
• Assist guests when on a waiting list
• Coordinate the flow of seating throughout the shift while maintaining the waiting list
• Suggestively sells all menu items
• Observes guests and responds to any additional needs
• Demonstrating excitement and enthusiasm
• Follows health and safety guidelines

Conhecimentos

Experience in restaurant industry

High energy

Effective communication

Customer service oriented

Descrição da oferta de emprego

Buddy's Pizza is hiring for a Host to greet and seat guests, manage the waiting list, and ensure a great dining experience. The role emphasizes high energy, clear communication, and teamwork in a fast-paced environment.

Ideal candidates will be able to stand for long periods, assist guests with questions about food and ingredients, and follow health and safety guidelines. Flexible shifts including nights and weekends are available.