Host/Cashier (Amelia)

LaRosa's; Amelia (OH); On-site; USD 13,776 - 20,664; Full time

Benefits offered by this job

Immediate openings

Flexible hours

Free meals while working

Friendly working environment

Job summary

LaRosa's in Amelia, Ohio is looking for a Host/Cashier to manage the guest flow while providing excellent customer service. You will ensure the cleanliness of the dining area and manage seating arrangements for guests.

This role involves completing transactions, addressing guest complaints, and assisting with daily operations. A detail-oriented approach and a friendly demeanor are essential for success in this position.

We offer immediate openings, flexible hours, and a supportive work culture.

Qualifications

• Ability to provide excellent customer service.
• Detail-oriented and focused on quality and precision.
• Knowledgeable about food and beverage menus.

Responsibilities

• Maintain guest flow and seating in the restaurant.
• Complete transactions accurately and maintain cleanliness.
• Respond to guest complaints professionally.

Job description

Host/Cashier – The Host/Cashier is responsible for maintaining the overall guest flow of the restaurant and providing excellent customer service.

Benefits

Immediate openings, flexible hours, free meals while working, friendly working environment.

ESSENTIAL DUTIES / RESPONSIBILITIES / FUNCTIONS

• Prompt, courteous and proper seating of guests in the restaurant facilities; follows company policy regarding the seating of guests.
• Ensures cleanliness of table before seating guests.
• Maintains a seating waiting list as necessary.
• Moves tables and chairs as necessary to accommodate different sized groups.
• Completes guest transactions using a cash register and credit card machine; counts money accurately and efficiently, makes change, and completes opening and closing reports.
• Maintains a neat, organized front‑of‑house environment.
• Responds to guest complaints in a professional manner.
• Communicates with Back‑of‑House management regarding large incoming groups, changes in schedules and any other information that affects kitchen operations.
• Assists with opening and closing tasks and side work as needed.
• Completes required front‑of‑the‑house sanitation procedures.
• Responsible for daily cleaning projects in addition to any other cleaning projects assigned; ensures the area in and around host stand is clean and litter free.
• Answers phones and addresses requests.
• Is knowledgeable of food and beverage menus.
• Other duties as assigned.

Culture as a LaRosa’s Team Member

• Detail‑oriented – quality and precision‑focused.
• Outcome‑oriented – results‑focused with strong performance culture.
• Stable – traditional, stable, strong processes.
• People‑oriented – supportive and fairness‑focused.
• Team‑oriented – cooperative and collaborative.