Host

Nando's PERi-PERi North America

Washington (District of Columbia)

On-site

USD 19,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Competitive base wage plus tips
FREE meal while on shift
FREE telehealth medical benefits
Earn PTO after 1 year
401k plan
Opportunities for advancement
Advancement opportunities

Job summary

A leading fast-casual restaurant chain is seeking friendly and confident individuals for the Host position in Washington, DC. As a Host, you will be the first impression for guests, providing a welcoming atmosphere and ensuring excellent service. Responsibilities include explaining the service style, controlling dining flow, and recognizing regulars. Ideal candidates possess teamwork skills, the ability to handle pressure, and a commitment to quality service. Competitive base wage, tips, and employee benefits offered.

Qualifications

  • Ability to take direction and to work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Commitment to quality service, and food and beverage knowledge.
  • Knowledge of safety and food handling procedures.
  • Basic English language and professional communication skills.

Responsibilities

  • Welcome guests and explain the service style in a friendly manner.
  • Ensure every guest leaves happy and satisfied.
  • Control the flow in the dining room and accommodate special guests.

Skills

Teamwork
Pressure handling
Service commitment
Basic English communication
Basic English communication

Tools

None

Job description

#EveryoneIsWelcome

Whether you're looking to start your restaurant career, continue to grow your career, or looking to earn a few extra bucks - apply today!

  • Competitive base wage plus average of $3-$4 in tips per hour worked
  • FREE meal while on shift
  • FREE telehealth medical and mental benefits for you and your family
  • Earn PTO after 1 year and Sick & Safe leave immediately
  • 401k plan
  • Opportunities for advancement through internal development program
Nando's PERi-PERi - Host
#EveryoneIsWelcome
PERKS + BENEFITS:
  • Competitive base wage plus average of $3-$4 in tips per hour worked
  • FREE meal while on shift
  • FREE telehealth medical and mental benefits for you and your family
  • Earn PTO after 1 year and Sick & Safe leave immediately
  • 401k plan
  • Opportunities for advancement through internal development program

We are NOW HIRING for both Full-time and part-time hours. We offer a fun and rewarding job with a great supportive atmosphere. Whether you're looking to start your restaurant career, continue to grow your career, or looking to earn a few extra bucks - apply today!

Host

Hosts are gracious, hospitable, confident, and excited to welcome our guests to the party, they are the ultimate brand ambassador! Hosts have the very important job of explaining our unique service style in a friendly, fun, and approachable manner. Hosts exemplify superior service and poise under pressure in their tone of voice, words, and body language. Hosts recognize regulars as well as first time guests. Hosts control the flow in the dining room, accommodating the needs of any special guests and ensure every guest leaves happy. They are the first and lasting impression upon our guests and set the tone for their experience.

Minimum Requirements And Expectations
  • Ability to take direction and to work in a team environment
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service, and food and beverage knowledge
  • Knowledge and comprehension of safety, sanitation, and food handling procedures
  • Basic English language and professional communication skills are required
Physical Requirements
  • Able to independently lift to 15lbs for an extended period
  • Ability to stand, walk and climb stairs with food items and dishes throughout your shift
  • Must be able to walk and/or stand for 8-10 hours per day
  • Hand-eye coordination
  • Reaching, bending twisting, stooping
  • Pushing and Pulling
  • Lifting overhead
  • Must be able to climb stairs in restaurants that have multiple levels

Nando's North America provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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