Host

mike; Springfield (VA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Competitive starting pay

Paid training

Health insurance

PTO (paid time off)

401K (eligibility)

Growth opportunities

Job summary

Great American Restaurants is seeking a friendly, guest-centric Host to join our team in the Northern Virginia area. You will work in a high-volume dining room to welcome guests and set the tone for an exceptional dining experience.

Earn $18+ per hour with paid training and opportunities for growth in a collaborative, team-focused environment. Health insurance, PTO, and 401K are available based on eligibility. Join us and help create a memorable guest experience across our collection of brands.

Responsibilities

• Greet guests as soon as they walk through the door
• Providing exceptional guest service
• Maintaining a neat, organized front-of-house environment
• Answering phone calls, taking reservations, and answering questions
• Managing restaurant waiting list during high volume to accurately set guest expectations

Job description

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.

Do you have a passion for hospitality and connecting with people?Then our Host position would be a great opportunity for you! As a host, you will work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide our guests with an exceptionally distinctive dining experience before they even order food!

Hosts earn $18+ per hour

Duties include, but are not limited to the following:

• Greet guests as soon as they walk through the door
• Providing exceptional guest service
• Maintaining a neat, organized front-of-house environment
• Answering phone calls, taking reservations, and answering questions
• Managing restaurant waiting list during high volume to accurately set guest expectations

We believe that if we take care of our people, they’ll take care of our guests. That’s why you’ll have a package of benefits:

• Competitive starting rate of pay
• Opportunity for growth
• Paid training
• Great pay in a high-volume setting
• Health insurance, PTO, and 401K based on eligibility

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ