Host

P.F. Chang's; Richmond (VA); On-site; USD 22,041 - 26,174; Part time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid training

Discounted meals

401(k) plan

Medical, dental, and vision insurance

Job summary

A popular dining establishment in Richmond, VA is hiring Hosts to ensure an excellent hospitality experience for guests. Responsibilities include greeting guests, managing reservations, and maintaining cleanliness. The ideal candidate should have strong customer service skills and a flexible schedule. Training is provided for new team members in a positive and engaging environment.

Qualifications

• No previous experience required; training provided.
• Must be able to communicate effectively with co-workers and guests.
• Ability to execute proper sanitation practices and safety procedures.

Responsibilities

• Interact courteously with guests and answer their questions.
• Maintain safety and sanitation standards in the restaurant.
• Learn the restaurant seating layout and deliver food.

Skills

Customer service skills

Flexibility

Communication

Multi-tasking

Job description

4 days ago Be among the first 25 applicants

P.F. Chang's Pay Range (based on experience): $16.00 - $19.00 / hour

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time Host or Hostesses.

Job Summary

The Host is responsible for delivering an excellent hospitality experience by maintaining the overall flow of the restaurant. They provide a positive and professional first and last impression to every guest. In the event there is a wait time, quote an accurate wait time and answer any questions the guest may have.

Job Responsibilities

• Interact courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders)
• Uphold our high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
• Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
• Set and clear a table neatly and efficiently according to P.F. Chang’s specifications
• Learn curbside process and takeout expectations
• Conducts side-work as required for each shift

Job Requirements

• Previous experience is not required – we will train you!
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Must be able to communicate effectively with co-workers and guests.
• Flexibility to work a variety of shifts.
• Ability to multi-task in a fast-paced, team-work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

Apply Now

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• Gather your work history, and if applicable, prepare your resume for submission.
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Seniority level

• Entry level

Employment type

• Part-time

Job function

• Design, Art/Creative, and Information Technology

Industries

• Restaurants

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