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Host

Beefobradys

Parrish (FL)

On-site

USD 10,000 - 60,000

Full time

2 days ago
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Job summary

Beef 'O' Brady's is looking for enthusiastic Host team members to create amazing guest experiences. This position involves greeting customers, assisting with their needs, and contributing to a fun atmosphere. Join our team and enjoy flexible scheduling, career growth, and meal perks!

Benefits

Community involvement
Fun environment and team culture
Career growth opportunities
Meal perks
Paid training
Flexible part-time or full-time schedule

Qualifications

  • Minimum 16 years of age.
  • Available for weekend and holiday shifts.
  • Able to operate POS and handle multiple items.

Responsibilities

  • Greet and welcome guests at Beef's.
  • Assist with food delivery and table bussing.
  • Maintain cleanliness in the front area.

Skills

Friendliness
Teamwork
Menu Knowledge

Job description

Benefits:
  • Community involvement
  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part-time or full-time schedule
Come join a winning team! We are seeking superstars who live to create amazing guest experiences! If you are friendly, upbeat and enjoy talking to people, then you'll love being a part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.
Our Host team members are responsible for greeting and seating guests to make them feel welcome at Beef's. Positive attitudes and teamwork are a must at Beef's. If you enjoy people and take pride in turning customers into loyal guests, then apply today!
Responsibilities
  • Greet and welcome guests to Beef's
  • Present menus and inform guests of daily features
  • Be menu knowledgeable to answer guest questions
  • Assist with food delivery or table bussing
  • Thank departing guests and invite them back
  • Take To-Go orders and ring them in the POS
  • Follow food safety and sanitation procedures
  • Keep the front door area clean and organized
  • Complete duties without constant supervision
Requirements
  • Minimum 16 years of age
  • Available to work weekend and holiday shifts
  • Ability to balance and carry multiple food and beverage items
  • Able to competently operate the POS and beverage equipment
  • Continuous standing, bending, and lifting up to 25 pounds
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