Host

Nando's PERi-PERi North America

Katy (TX)

On-site

USD 13,776 - 20,664

Full time

14 days+

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Benefits offered by this job

Competitive base wage plus tips

FREE meal while on shift

FREE telehealth medical and mental benefits

Earn PTO after 1 year

401k plan

Opportunities for advancement

Job summary

Nando's PERi-PERi North America is seeking enthusiastic Hosts to join their team in Katy, TX. This entry-level position is perfect for those looking to start or grow a career in the restaurant industry. As a Host, you will create a welcoming atmosphere and deliver exceptional service to guests. Competitive pay including tips and generous perks such as free meals and telehealth benefits make this an attractive opportunity.

Qualifications

Ability to take direction and work in a team environment.
Commitment to quality service.
Basic English language and professional communication skills required.

Responsibilities

Welcome guests and control the flow in the dining room.
Explain unique service style in a friendly manner.
Ensure every guest leaves happy.

Skills

Teamwork

Customer Service

Communication

Job description

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Nando's PERi-PERi - Host

#EveryoneIsWelcome

We are NOW HIRING for both Full-time and part-time hours. We offer a fun and rewarding job with a great supportive atmosphere. Whether you're looking to start your restaurant career, continue to grow your career, or looking to earn a few extra bucks - apply today!

PERKS + BENEFITS:

Competitive base wage plus average of $3-$4 in tips per hour worked
FREE meal while on shift
FREE telehealth medical and mental benefits for you and your family
Earn PTO after 1 year and Sick & Safe leave immediately
401k plan
Opportunities for advancement through internal development program

Host

Hosts are gracious, hospitable, confident, and excited to welcome our guests to the party, they are the ultimate brand ambassador! Hosts have the very important job of explaining our unique service style in a friendly, fun, and approachable manner. Hosts exemplify superior service and poise under pressure in their tone of voice, words, and body language. Hosts recognize regulars as well as first time guests. Hosts control the flow in the dining room, accommodating the needs of any special guests and ensure every guest leaves happy. They are the first and lasting impression upon our guests and set the tone for their experience.

Minimum Requirements And Expectations

Ability to take direction and to work in a team environment
Ability to work calmly and effectively under pressure
Commitment to quality service, and food and beverage knowledge
Knowledge and comprehension of safety, sanitation, and food handling procedures
Basic English language and professional communication skills are required

Physical Requirements

Able to independently lift to 15lbs for an extended period
Ability to stand, walk and climb stairs with food items and dishes throughout your shift
Must be able to walk and/or stand for 8-10 hours per day
Hand-eye coordination
Reaching, bending twisting, stooping
Pushing and Pulling
Lifting overhead
Must be able to climb stairs in restaurants that have multiple levels

Nando's North America provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Seniority level