Host

P.F. Chang's; Fort Myers (FL); On-site; USD 22,041 - 26,174; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on-job training

Opportunities for advancement – we pro

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

Job summary

PF Chang's Fort Myers is seeking a Host to deliver an excellent hospitality experience by maintaining the restaurant's flow, greeting guests, seating parties, answering questions, and presenting accurate wait times.

This role emphasizes friendly guest interactions, teamwork, sanitation standards, and flexibility across shifts. Training provided; growth opportunities as we promote from within.

Qualifications

• Previous experience not required; we will train you.
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Must be able to communicate effectively with co-workers and guests.
• Flexibility to work a variety of shifts.
• Ability to multi-task in a fast-paced, team-work environment.

Responsibilities

• Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
• Uphold our high safety and sanitation standards by completing sanitation practices at the front door, host desk, lobby area and crowd control
• Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
• Set and clear a table neatly and efficiently according to PF Chang’s specifications
• Learn curbside process and takeout expectations
• Conduct side-work as required for each shift

Skills

Customer service

Communication

Multi-tasking

Teamwork

Flexibility

Safety procedures

Job description

Pay Range

$16.00 - $19.00 per hour (based on experience)

Benefits We Offer For This Position

• Competitive pay
• Flexible scheduling
• Paid on‑the‑job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Job Summary

The Host is responsible for delivering an excellent hospitality experience by maintaining the overall flow of the restaurant. They provide a positive and professional first and last impression to every guest. In the event there is a wait time, quote an accurate wait time and answer any questions the guest may have.

Job Responsibilities

• Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
• Uphold our high safety and sanitation standards by completing sanitation practices at the front door, host desk, lobby area and crowd control
• Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
• Set and clear a table neatly and efficiently according to P.F. Chang’s specifications
• Learn curbside process and takeout expectations
• Conduct side‑work as required for each shift

Job Requirements

• Previous experience is not required – we will train you!
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Must be able to communicate effectively with co‑workers and guests.
• Flexibility to work a variety of shifts.
• Ability to multi‑task in a fast‑paced, team‑work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.