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Host

BOKA Restaurant Group

Chicago (IL)

On-site

USD 10,000 - 60,000

Part time

4 days ago
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Job summary

BOKA Restaurant Group is seeking enthusiastic Hosts for Cira at The Hoxton Chicago. Ideal candidates have previous experience and a passion for hospitality, along with a strong focus on customer service. Join our vibrant team to provide guests with exceptional experiences.

Benefits

Health and Dental Benefits
401(k) program
Career mentorship and growth potential
Dining incentives across 20+ establishments

Qualifications

  • Four years of previous host experience is a must.
  • Outgoing, fun, and enthusiastic personalities preferred.

Responsibilities

  • Greeting and seating guests.
  • Managing the flow of the floor.
  • Communicating reservation/walk-in availability.

Skills

Customer service skills
Love of Hospitality

Job description

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BOKA Restaurant Group provided pay range

This range is provided by BOKA Restaurant Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$19.00/hr - $22.00/hr

Boka Restaurant Group and Executive Chef Chris Pandel are seeking outgoing Hosts to join the team at Cira on the ground level of The Hoxton Chicago! Saturday and Sunday Availability is a must, and reliability is crucial!

ABOUT BOKA RESTAURANT GROUP: Boka Restaurant Group is a James Beard Award-winning group anchored by partnerships with some of America’s greatest chefs. With a firm belief that genuine hospitality makes the world more human, we strive beyond convention to believe in and support each other, care for our communities, and work together to build the world we want to live in. View our restaurants here: https://www.bokagrp.com/

ABOUT CIRA: Cira is a warm, welcoming all-day restaurant and café in The Hoxton Chicago lobby. Chef Chris Pandel pays tribute to diverse flavors and culinary practices. Cira’s shareable menu is born of the 21 countries that touch the Mediterranean Sea and showcases Chef Pandel’s heartfully crafted cuisine, effusive goodwill, and soulful approach to hospitality.

HOST’S RESPONSIBILITIES INCLUDE:

  • Greeting and seating guests
  • Setting up the host stand for service
  • Correctly communicating reservation/walk-in availability
  • Communicating wait times
  • Managing the flow of the floor
  • Guest conversation

QUALIFICATIONS:

  • Four years of previous host experience is a must
  • Customer service skills
  • Appropriate customer language/communication
  • Love of Hospitality

This is an ideal position for someone dedicated to providing great service who is seeking to join a hard-working and fun team! We are looking for outgoing, fun, and enthusiastic personalities who bring the warmth of Cira to our guests.

PHYSICAL REQUIREMENTS:

  • Ability to lift 10- 20 lbs if necessary.
  • Safely and effectively use all essential tools and equipment.
  • Stand and walk for an eight-hour shift, including moving safely through all areas of the restaurant.

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team!

BENEFITS & PERKS: Health, Dental, and Voluntary Benefits Package (available after 90 days), employer-sponsored mental health and resource program, 401(k) program, career mentorship and growth potential, and dining incentives across our 20+ establishments!

COMPENSATION DETAILS:

Compensation: $19.00 to $22/hr or based on experience.

More detail about Cira part of BOKA Restaurant Group, please visit https://culinaryagents.com/entities/188591-Cira

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Customer Service
  • Industries
    Restaurants

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