Host

Beechwood Tavern; Atlanta (GA); On-site; USD 17,000 - 25,000; Full time

Job summary

Beechwood Tavern is seeking friendly, outgoing Hosts/Greeters to help round out the team in Atlanta. Open availability or set schedule.

Must have 1–2 years of experience in a full-service restaurant, preferably casual fine dining, and be energized to interact with guests in a fast-paced setting. We value professionals who thrive in a casual yet professional culture, excel at multitasking under pressure, communicate well, and contribute to a fun work environment.

Qualifications

• 1–2 years of experience in a full-service restaurant, preferably in casual fine dining.
• Energetically interacting with guests.
• Flourishes in a casual but professional culture.
• Motivated and excellent at multi-tasking under pressure.
• Efficient with the ability to hustle, displaying a constant sense of urgency.
• Great at communicating and being a team player who knows how to contribute to cultivating a fun work environment. Has reliable transportation.

Skills

Guest interaction

Communication

Teamwork

Multitasking under pressure

Reliability

Transportation

Job description

Description

Beechwood Tavern is hiring friendly, outgoing and knowledgeable Hosts/Greeters to help round out the team. Must be experienced in high volume dining. Open availability or set schedule.

Beechwood Tavern is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. The company is committed to providing equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.

This job description is not intended to be all-inclusive and the employee will also perform other reasonably related business duties as assigned by immediate supervisor and other management as required. Beechwood Tavern reserves the right to revise or change duties as the need arises. This job description does not constitute a written or implied contract of employment

Requirements

Well-qualified candidates will possess the following traits:

• Passionate for food and beverage! A minimum of 1-2 years of experience in a full-service restaurant, preferably in casual fine dining
• Energetically interacting with guests
• Flourishes in a casual but professional culture
• Motivated and excellent at multi-tasking under pressure
• Efficient with the ability to hustle, displaying a constant sense of urgency
• Great at communicating and being a team player who knows how to contribute to cultivating a fun work environment Has reliable transportation