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Host

Cheddar's Scratch Kitchen

Athens (GA)

On-site

USD 25,000 - 30,000

Full time

5 days ago
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Job summary

Cheddar's Scratch Kitchen is seeking a Host to create welcoming experiences for guests. As the first point of contact, you will ensure guests feel valued and assist in seating and communication with the team. This role emphasizes a positive attitude and teamwork in a family-like culture.

Benefits

Competitive salary with weekly pay
Flexible schedules
Health and Wealth Benefits
Dining and other discounts
Opportunities for career growth

Responsibilities

  • Make guests feel welcome and seat them quickly.
  • Ensure guest touch points are clean and sanitized.
  • Assist servers and managers with party counts and seating.

Job description

Join to apply for the Host role at Cheddar's Scratch Kitchen

First impressions count! You are the first person guests see when they walk in the door; it's your job to make them feel welcome, glad they came, and to seat them quickly. Hosts also ensure Guest touch points are clean and sanitized; when the guest is done with their meal, to give them a genuine thank you as they walk out the door. On top of seating Guests, you assist Servers and Managers by communicating with them in terms of party counts and seating so that everything runs smoothly. Hosts can make Guest experiences great - and being a Host can be a lot of fun!

Working at Cheddar's means . . .
  • Serving up scratch-made food at affordable prices.
  • Taking pride in the work and the brand.
  • Creating an experience that makes guests feel welcome and looked after.
  • Seeing every day as a fresh start and coming in with a good attitude.
  • Enjoy a culture where you are treated like family, motivated, and have fun.
Benefits include:
  • Competitive salary with weekly pay.
  • Flexible schedules to accommodate your life outside of work.
  • Health and Wealth Benefits to support your well-being.
  • Dining and other discounts, including Honey Butter Croissants.
  • Opportunities for career growth and advancement.
Additional details:
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Restaurant Service
  • Industry: Restaurants

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