Hospitality Professional

Chick-fil-A; California (MO); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive pay

Meal privileges

Scholarship opportunities

Team social events

Job summary

Chick-fil-A in California is seeking a Hospitality Professional to provide exceptional service to guests. This role requires a coachable spirit and a genuine desire to serve others, with no restaurant experience necessary. The position involves working as Front Counter/Drive-thru or Kitchen Staff.

Ideal candidates are available Monday through Saturday, must be 18 years old, and able to meet the physical demands of standing for long periods. Benefits include competitive pay, meal privileges, and scholarship opportunities.

Qualifications

• Must be 18 years of age.
• Available to work Monday through Saturday, 5:00 am - 12:00 am.
• Ability to meet physical demands including standing for up to 8 hours.

Responsibilities

• Provide first class service to guests.
• Exhibit professionalism in every situation.
• Serve guests and fellow team members with honor, dignity, and respect.

Skills

Customer service oriented

Strong interpersonal skills

Detail-oriented

Cheerful and positive attitude

Ability to multi-task

Job description

At Chick-fil-A, we always keep our eyes out for applicants with a coachable spirit and a genuine desire to serve others. No restaurant experience is necessary, but a stable work history is recommended.

A Hospitality Professional provides first class service to our guests. This position is essential to the restaurant in having a positive influence on all who come into contact with Chick-fil-A. Hospitality Professionals provides unforgettable hospitality within the four walls of our restaurant and beyond through our Drive-Thru. A Hospitality Professional can be either Front Counter/ Drive-thru or Kitchen Staff.

Position Type:

• Full-time

Our Benefits Include:

• Competitive pay
• Sundays, Christmas and Thanksgiving off
• Fun, positive and professional environment
• Meal privileges
• Team social events
• Scholarship opportunities
• Career options, including advancement to leadership positions
• Leadership training and development opportunities
• Opportunity to work with franchised local ownership

Qualifications and Requirements:

• Must be available to work Monday through Saturday, 5:00 am - 12:00 am
• Must be 18 years of age
• Must be able to meet the physical demands of the position which includes, but is not limited to, standing for up to 8 hours and lifting up to 50 lbs
• Ability to respond well to leadership/authority and coaching
• Exhibit professionalism in every situation
• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping othersCustomer service oriented
• Strong interpersonal skills
• Detail-oriented
• Works well independently and in a team environment
• Ability to multi-task with a self-motivated positive attitude with a sense of urgency in a fast-paced environment
• Serves guests and fellow team members with honor, dignity and respect