Hospitality Operations Manager: Nights & Weekends

Northwest x Southern Hospitality

Fairbanks (AK)

On-site

USD 55,000 - 60,000

Full time

35 hours ago
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Benefits offered by this job

Team Member Travel Discounts
Entertainment Industry Discounts
Snack of the Month
Monthly Team Member Recognition
Service Recognition Awards
Incentive Programs
Referral Bonuses
Direct Deposit
Earned Wage Access
Retirement Planning

Job summary

Hyatt Place Fairbanks, managed by Northwest x Southern Hospitality, is interviewing candidates for an Operations Manager role. You will oversee daily hotel operations and coordinate F&B, Front Office, Housekeeping and Engineering to improve productivity and guest experiences. This position requires evening/night shifts and weekend work.

We value leadership and a hospitality background, with 1+ year experience preferred. Strong organization, communication and problem-solving skills.

Qualifications

  • High school diploma or GED; hospitality degree preferred.
  • Able to work night and weekends.
  • 1+ year hospitality experience preferred.
  • Previous supervisor or manager experience preferred.
  • Strong organizational, communication, and problem-solving skills.
  • Proven customer service experience as a manager; guest-focused mentality.
  • State Alcohol Certification required or ability to obtain one.
  • State Food Handlers required or ability to obtain one.

Responsibilities

  • Plan and direct hotel operations to improve productivity and efficiency.
  • Support F&B, Front Office, Housekeeping, and Engineering departments.
  • Work evening/night shifts and weekends.

Skills

Customer service
Leadership
Communication
Organizational skills
Problem solving
Night shifts
Team supervision

Education

High school diploma
Hospitality degree preferred

Job description

Hyatt Place Fairbanks, managed by Northwest x Southern Hospitality, is interviewing candidates for an Operations Manager role. You will oversee daily hotel operations and coordinate F&B, Front Office, Housekeeping and Engineering to improve productivity and guest experiences. This position requires evening/night shifts and weekend work.

We value leadership and a hospitality background, with 1+ year experience preferred. Strong organization, communication and problem-solving skills.

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