Hospitality Leader

Applebee's

Oklahoma City (OK)

On-site

USD 40,000 - 50,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Benefits package (401K, medical, etc.)
Paid training
Complimentary meals on duty
Earned wage access

Job summary

Uncle Julio's is seeking a Shift Leader to guide a fast-paced front-of-house and kitchen team in Oklahoma City. You will drive guest satisfaction, mentor hourly staff, and uphold brand standards in a scratch-kitchen environment.

The role requires leadership experience in fast-casual dining, Spanish communication ability with crew, and availability for evenings and weekends. Competitive pay and benefits accompany growth opportunities within Uncle Julio's.

Qualifications

  • A minimum of 1 year leadership experience in fast-casual restaurants.
  • High School Diploma or GED required; Associate/Bachelor’s preferred.
  • Proficiency with POS systems and cash handling.
  • Current alcohol and food certifications as state requirements.
  • Ability to verbally communicate in Spanish with the crew.
  • Availability to work evenings, holidays, weekends.
  • Strong team leadership and conflict resolution skills.
  • Excellent written and verbal communication skills.
  • Able to withstand the physical demands of a restaurant.

Responsibilities

  • Lead shift operations and deliver exceptional guest service in a fast-paced setting.
  • Mentor team members and maintain a positive culture and performance.
  • Ensure safety, sanitation, and standards compliance on shift.

Skills

Leadership
Spanish
POS skills
Communication
Customer service

Education

High School Diploma or GED
Associate/Bachelor's preferred

Tools

POS systems

Job description

At Uncle Julio's, we have a heritage of using only the freshest ingredients and the highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.

What You’ll Get (Benefits):

Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environment?

Uncle Julio's is seeking experienced and passionate job seekers to help us create Mexican memories for our guests. Join a supportive and inclusive team that values your contribution and encourages your growth.

  • Competitive compensation – we aim to recognize your dedication and hard work.
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
  • Paid Training – we aim to set you up for success!
  • Complimentary meals while on duty – made-from-scratch Mexican cuisine!
  • Daily Pay Option – Access your earnings before payday with our Earned Wage app.
  • Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.
  • Opportunities for advancement and growth within our organization – Uncle Julio's is a growth company with a management career ladder, consistently opening 2-3 restaurants each year. Join us and be part of a brand that is on the rise, offering opportunities for career advancement and professional development.

What You’ll Do (Responsibilities):

Uncle Julio’s is seeking talented Shift Leaders who are passionate about delivering exceptional guest service and leading others in a fast-paced environment. In this role, you’ll foster a positive culture, motivate team members, and mentor others while driving strong performance.

What You’ll Bring (Requirements):

  • A minimum of 1 year’s experience with leadership in the Fast-Casual Restaurant industry, required.
  • High School Diploma or GED, required. Associate’s or a bachelor’s degree, preferred.
  • Proficiency in POS systems.
  • Current alcohol and food certifications that meet state requirements are required.
  • Ability to verbally communicate in Spanish with the crew.
  • Availability to work within open hours (e.g. evenings, holidays, weekends).
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds.

1344 W Memorial Rd, Oklahoma City, OK 73114, USA

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