Hospitality & Kitchen Coordinator (Cook) - Senior Living

Western Home; Cedar Falls (IA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Early pay options

Shift Differential

Flexible PTO

Health, Dental, and Vision Insurance (

401k Match

Continuing Education Opportunities

Wellness Reimbursement

Employee Assistance Program

Job summary

Western Home Communities is seeking a dedicated Hospitality Coordinator (Cook) to join our award-winning team and serve residents with care and culinary excellence. You’ll manage dining services, help with housekeeping and laundry, and ensure a clean, safe kitchen environment.

Ideal candidates bring customer service passion, strong communication, and reliable organization. Some food service experience helps, and weekend/holiday availability may be required to support our residents' needs.

Qualifications

• Must be at least 18 years old.
• Prior food service experience is preferred, but we’re happy to train the right person.
• Exceptional customer service skills with a commitment to serving others.
• Strong communication skills, both verbal and written, to interact with residents, families, and team members effectively.
• Proven organizational and time management abilities to ensure tasks are completed efficiently.

Responsibilities

• Embrace our household model by taking responsibility for dining services, housekeeping, and laundry duties, ensuring a clean and safe environment for both staff and residents.
• Plan, prepare, and cook meals that delight residents with high-quality, nutritious options, ensuring a positive dining experience every time.
• Maintain a clean, organized kitchen that operates smoothly and efficiently, following all food safety, sanitation and storage guidelines.
• Collaborate with team members to involve residents in daily household activities, creating a sense of community and engagement.

Skills

Customer service

Communication

Organization

Team player

Flexibility

Job description

Western Home Communities is seeking a dedicated Hospitality Coordinator (Cook) to join our award-winning team and serve residents with care and culinary excellence. You’ll manage dining services, help with housekeeping and laundry, and ensure a clean, safe kitchen environment.

Ideal candidates bring customer service passion, strong communication, and reliable organization. Some food service experience helps, and weekend/holiday availability may be required to support our residents' needs.