Hospitality General Manager: Lead a Winning Team

BOJ of WNC, LLC; Edgefield (SC); On-site; USD 65,000 - 95,000; Full time

Job summary

Bojangles is seeking a General Manager, Hospitality Lead to head a motivated team at the Edgefield location. You will recruit, train, and supervise staff following company policies while maintaining exceptional service standards and a welcoming environment.

You will oversee labor scheduling, inventory, cash handling, and daily operations to ensure quality and safety across all activities. The role emphasizes accountable leadership, community engagement, and maintaining a clean, efficient

Qualifications

• Completed training and certification for all restaurant positions.
• Successful completion of Management Training Program.
• Field Exam passed with a score of 90% or better.
• Serve Safe certification.

Responsibilities

• Recruit, develop, and manage a motivated team according to company policies.
• Efficiently schedule managers and crew based on labor guidelines.
• Maintain high standards of employee appearance and conduct.
• Ensure the store's physical facility and equipment are in top condition.
• Manage food and supplies requirements, including inventory control.
• Handle cash, reconciliation, and deposit procedures.
• Participate in local store marketing and community engagement.
• Ensure a safe and secure environment for customers and employees.

Skills

Leadership

Team development

Scheduling

Operational excellence

Customer service

Cash handling

Education

Management Training Program

ServSafe certification

Field Exam 90%+

Job description

Bojangles is seeking a General Manager, Hospitality Lead to head a motivated team at the Edgefield location. You will recruit, train, and supervise staff following company policies while maintaining exceptional service standards and a welcoming environment.

You will oversee labor scheduling, inventory, cash handling, and daily operations to ensure quality and safety across all activities. The role emphasizes accountable leadership, community engagement, and maintaining a clean, efficient