Hospitality Facilities Maintenance Lead

AZ Beauty Age; Ocala (FL); On-site; USD 42,000 - 70,000; Full time

Job summary

AZ Beauty Age in Ocala, FL is seeking a Facilities Maintenance Supervisor to oversee routine and preventive maintenance across hospitality locations, ensuring safe, clean, and functional guest areas and back-of-house spaces.

You will troubleshoot equipment, coordinate with management and vendors, schedule PMs, and respond to urgent maintenance needs during peak service, while maintaining detailed service logs.

Qualifications

• High school diploma or GED or equivalent combination of education and relevant work experience.
• Minimum 1 year of general maintenance, facilities maintenance, restaurant maintenance, property maintenance, construction, or similar hands-on experience.
• Basic working knowledge of general building maintenance and repair, including plumbing, electrical, carpentry, painting, and mechanical systems.
• Experience safely using common hand tools, power tools, ladders, and maintenance equipment.
• Ability to troubleshoot routine maintenance problems and determine when an issue requires assistance from a licensed or specialized contractor.
• Ability to read and follow work orders, equipment instructions, safety procedures, and preventive maintenance schedules.
• Basic computer and/or mobile device skills necessary to receive, document, update, and complete maintenance work orders.
• Valid driver's license with an acceptable driving record, if required to travel between restaurant and hospitality locations.

Responsibilities

• Direct care of hot/cold food prep line equipment, commercial refrigeration, and cooking equipment.
• Upkeep and line maintenance for draft beer systems, soda fountains, and commercial ice machines.
• Ensuring critical temperature hold zones, food contact surfaces, and sanitation systems meet Department of Health standards.
• Performing time-sensitive repairs around active meal service hours to avoid impacting guest dining experiences and revenue.
• Inspect, troubleshoot, and execute minor repairs on hot-line kitchen equipment (griddles, fryers, ovens, warmers, salamanders).
• Conduct preventive maintenance on commercial refrigeration equipment, walk-ins, reach-ins, prep tables, and ice machines.
• Monitor kitchen exhaust hoods, grease traps, dishwasher systems, and prep sink plumbing to ensure uninterrupted culinary operations.
• Perform routine line cleaning, pressure checks, gas leak checks, and tap line maintenance for draft beer systems.
• Service beverage dispensing equipment, soda lines, water filtration units, and espresso/coffee machines.
• Maintain outdoor bar systems, patio heating units, and mobile service stations across diverse venue formats.
• Inspect and service outdoor lighting, patio furniture, weatherproofing elements, access ramps, and temporary electrical or plumbing connections.
• Verify that all food storage units, line refrigeration, and hot holding cabinets maintain regulatory temperature thresholds.
• Maintain kitchen tile work, FRP wall paneling, stainless steel trim, and slip-resistant floor surfaces to meet health department codes.
• Address plumbing leaks, drain line clogs, chemical dispenser hookups, and handwashing station fixtures immediately to uphold sanitation standards.
• Execute scheduled Preventive Maintenance (PM) programs on commercial appliances, HVAC filtration, grease traps, and water filtration systems.

Skills

Mechanical aptitude

Troubleshooting

Time management

Safety awareness

Communication

Teamwork

Independent work

Education

High school diploma/GED

Tools

Hand tools

Power tools

Job description

AZ Beauty Age in Ocala, FL is seeking a Facilities Maintenance Supervisor to oversee routine and preventive maintenance across hospitality locations, ensuring safe, clean, and functional guest areas and back-of-house spaces.

You will troubleshoot equipment, coordinate with management and vendors, schedule PMs, and respond to urgent maintenance needs during peak service, while maintaining detailed service logs.