Hospitality Dishwasher - Elevate Guest Experience Backstage

kimptonhotelsandrestaurantscareers

Georgia

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Job summary

Kimpton Hotels & Restaurants is seeking a dedicated Dishwasher to support cooks, bussers, bartenders, and servers. You will ensure clean china, silverware, and glassware, while maintaining a safe, spotless work area and assisting with deliveries and restocking.

The role requires the ability to follow directions, a flexible schedule including evenings, weekends and holidays, and a customer‑focused work ethic. Prior kitchen experience is preferred and a Food Handler Certification may be required.

Qualifications

  • Prior experience is preferred.
  • Food Handler Certification (if applicable).
  • Dedicated and hardworking.
  • Able to follow verbal instructions and training, and able to work with minimal direction or supervision to complete assigned tasks.
  • Flexible schedule and are able to work evenings, weekends and holidays when needed.

Responsibilities

  • Operate all kitchen and dishwashing equipment safely.
  • Wash dishes, glassware, equipment, and silverware by hand when necessary.
  • Keep area in kitchen clean and free of debris and water.
  • Restock all supplies and stock any deliveries received in a timely and safe manner.
  • Remove all trash and debris from restaurant routinely.
  • Assist other restaurant personnel with tasks.
  • We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job description at times, as we all do.

Skills

Prior experience

Education

Food Handler Certification

Job description

Kimpton Hotels & Restaurants is seeking a dedicated Dishwasher to support cooks, bussers, bartenders, and servers. You will ensure clean china, silverware, and glassware, while maintaining a safe, spotless work area and assisting with deliveries and restocking.

The role requires the ability to follow directions, a flexible schedule including evenings, weekends and holidays, and a customer‑focused work ethic. Prior kitchen experience is preferred and a Food Handler Certification may be required.

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