Hospitality Cook - Fresh Meals, Growth & Benefits

Yona Solutions

Dayton (OH)

On-site

USD 21,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Medical, dental, and vision insurance
Employer paid life insurance
401(k) plan
Competitive paid time off
Employee assistance program
Wages on demand
Discount & wellness programs
Career growth

Job summary

Yona is seeking a cook to join the team in Dayton, OH, delivering warm and friendly hospitality while preparing meals according to menus and standardized recipes. You will ensure proper portioning, safety, sanitation, and timely service in a community dining setting.

The position requires proven cooking experience, knowledge of safety guidelines, and the ability to work with diverse residents and coworkers in a supportive environment.

Qualifications

  • Proven experience as a Cook.
  • Knowledge of sanitation and safety guidelines.
  • Skilled in preparing meals according to instructions.
  • Apt in operating cookware, bakeware and cooking appliances.
  • Friendly with good communication skills.
  • Good physical condition and stamina.
  • High school diploma or equivalent; certification in food services is a plus.
  • Must provide a criminal background check.

Responsibilities

  • Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director.
  • Ensures proper preparation, portioning, and serving of foods according to standardized recipes.
  • Prepares quality food products according to standardized recipes and menus.
  • Adheres to all safety and sanitation standards.
  • Prepares food in a timely manner at specified meal times.
  • Responds to community issues or concerns that may occur in the dining room.
  • Follows departmental procedures including sanitation, safety, and cleaning schedules.
  • Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment.
  • Ensures all food in refrigerator, freezer, and dry storage are labeled and dated.
  • Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost.
  • Suggests menu or recipe changes to utilize leftovers and other supplies.
  • Cleans all food service equipment, kitchen and food storage areas.

Skills

Cooking
Sanitation
Food safety

Education

High school diploma or equivalent
Food services certification (plus)

Job description

Yona is seeking a cook to join the team in Dayton, OH, delivering warm and friendly hospitality while preparing meals according to menus and standardized recipes. You will ensure proper portioning, safety, sanitation, and timely service in a community dining setting.

The position requires proven cooking experience, knowledge of safety guidelines, and the ability to work with diverse residents and coworkers in a supportive environment.

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