Hospitality Attendant

Huntington Hotel Group

San Diego (CA)

On-site

USD 26,000 - 29,000

Full time

36 hours ago
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Job summary

Huntington Hotel Group is seeking a Hospitality Attendant in San Diego, CA. The role focuses on delivering warm, attentive guest service across breakfast and public areas.

You will help maintain a clean, inviting environment, ensuring food safety and compliance with California health regulations. Successful candidates will have a friendly attitude, basic hospitality experience, and the California Food Handler Certification.

Qualifications

  • Must demonstrate friendly, upbeat attitude and guest-first mindset.
  • Knowledge of California health and sanitation requirements.
  • Clear English communication; multilingual training materials available as needed.

Responsibilities

  • Greet guests warmly and provide attentive service throughout breakfast and public areas.
  • Ensure breakfast/social hour areas are clean and well-presented.
  • Check food for appearance, portion, and temperature and maintain guest-ready presentation.
  • Clear tables, wipe spills, and keep public spaces inviting.
  • Follow sanitation procedures per California health regulations and CAL/OSHA standards.
  • Assist teammates and respond promptly to guest requests or concerns.

Skills

Guest service orientation
Food safety knowledge
English communication
Team player

Education

California Food Handler Certification

Job description

Job Description

San Diego, CA

$19.00 - $21.00 per hour

Hospitality Attendant

job description with a fun, upbeat tone and California regulatory requirements integrated — including clear physical demands, sanitation expectations, and language access for safety procedures:

Job Title: Hospitality Attendant

Bringing Good Vibes and Great Service to Every Guest Experience!

Who We Are

We’re all about warm welcomes and memorable stays. As a Hospitality Attendant, you’ll be the heart of our guest experience—setting the tone from breakfast to social hour. If you love people, food, and keeping things fresh and fun, we’d love to meet you!

Your Impact
  • Greet every guest with a smile and a friendly hello—within 45 seconds of arrival.
  • Serve up personalized, attentive service that makes guests feel like VIPs.
  • Set up and maintain a clean, visually appealing breakfast or social hour area—like you're hosting your favorite brunch every day!
  • Check food for proper appearance, portion, and temperature, ensuring it’s always guest-ready.
  • Clear tables, wipe spills, and keep public areas clean and inviting.
  • Handle food safely and follow all sanitation procedures in line with California health regulations.
  • Breakdown and clean the service area, return reusable food items to storage, and sanitize counters, floors, equipment, and utensils per hotel and CAL/OSHA standards.
  • Respond quickly and kindly to guest requests, questions, or concerns.
What You Bring
  • Friendly, upbeat attitude and guest-first mindset.
  • Previous hospitality or food & beverage experience is a plus, but not required.
  • Knowledge of food safety and sanitation standards (California Food Handler Certification required within 30 days of hire).
  • Ability to communicate clearly in English and understand written safety materials (training materials available in additional languages as needed).
  • Team spirit—you’re always ready to jump in and help your teammates when needed.
Shifts & Schedule
  • We operate 24/7, 365 days a year. Flexibility is key—we may occasionally need to adjust your schedule based on business needs or weather conditions.
  • Weekly hours may vary; some weeks may be under 40 hours, others may exceed 40 hours depending on occupancy.
Physical Requirements
  • Be on your feet—standing and walking—for most of your shift.
  • Frequently use your hands for serving, cleaning, and equipment use.
  • Regularly lift and carry up to 25 pounds; occasionally lift up to 50 pounds with assistance.
  • Bend, stretch, reach, kneel, and twist throughout the shift.
  • Be comfortable working in a fast-paced, physical environment.

Reasonable accommodations will be made for qualified individuals with disabilities.

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