Hospitality AM - Part Time

TKO Hospitality; Linthicum (MD); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Employer Matched 401K

Hotel Room Discounts across multiple品牌

Other Supplemental Benefits

Job summary

Hyatt House BWI in Linthicum Heights, MD is seeking a Part Time Hotel Breakfast Attendant to prep and maintain the breakfast bar, greet guests, and ensure food displays are inviting and safe. Responsibilities include stocking stations, cleaning the breakfast area, and assisting guests with requests to deliver a positive dining experience.

Candidates should have a High School diploma (preferred) and Food Sanitation certification within 90 days.

Qualifications

• High School diploma or equivalent preferred.
• Food sanitation certification a plus and required within 90 days of employment.
• Previous food and beverage experience preferred or equivalent training.
• Work schedule varies and may include holidays and weekends.
• Standing for extended periods, lifting up to 25 pounds, bending and reaching.

Responsibilities

• Carry food, dishes, trays, or silverware from pantry to serving counters.
• Set up attractive food displays and maintain cleanliness to ensure food safety.
• Wipe tables or seats with dampened cloths.
• Scrape and stack dirty dishes and carry to kitchens for cleaning.
• Clean up spills and remove trash; maintain supplies.
• Fill beverage and ice dispensers and stock condiments.
• Locate and provide items requested by guests.
• Clean and polish counters, shelves, and floors in breakfast area.

Skills

Guest service

Communication

Education

High School diploma or equivalent

Job description

Hospitality AM - Part Time# Hospitality AM - Part TimeHyatt House BWI - Linthicum Heights, MD 21090## OverviewSalary Range$16.00 - $17.00 Hourly## DescriptionJoin our team as a Hotel Breakfast Attendant, where you'll be responsible for preparing and maintaining the breakfast bar for our guests. Your duties include setting up food and beverage stations, ensuring items are well-stocked and presented attractively, and maintaining cleanliness in the breakfast area. You'll greet guests warmly, provide friendly service, and adhere to brand and sustainability standards. If you have a passion for hospitality, enjoy interacting with guests, and are committed to delivering exceptional service, we'd love to have you on board. Apply now to be part of creating a positive breakfast experience for our guests!Team Member Benefits:* Employer Matched 401K* Hotel Room Discounts across multiple brands* Other Supplemental BenefitsEssential Job Functions:* Carry food, dishes, trays, or silverware from pantry to serving counters.* Set up attractive food displays and maintain cleanliness to ensure food safety.* Wipe tables or seats with dampened cloths.* Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.* Clean up spilled food, drink or broken dishes and remove trash.* Maintain adequate supplies of items such as clean glassware, dishes, or trays.* Fill beverage and ice dispensers.* Stock cabinets or serving areas with condiments and refill condiment containers.* Locate and provide items requested by guests.* Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.* Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.* Practice safe work habits and use required safety equipment.* Ensure overall guest satisfaction.* Perform other duties as requested by management.## Qualifications* High School diploma or equivalent preferred.* Food sanitation certification a plus and required within 90 days of employment.* Previous food and beverage experience preferred or equivalent training.* Work schedule varies and may include working on holidays and weekends.* Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching.Job descriptions and responsibilities are subject to change depending on business needs.