Hospitality

Topbrassdallas; Bentonville (AR); On-site; USD 15,000 - 19,000; Full time

Job summary

Topbrassdallas is seeking a Breakfast Attendant to join our guest-focused hospitality team. You will help deliver a warm, welcoming breakfast experience and support guests with courteous service.

In a fast-paced morning shift, you will set up and maintain the breakfast area, replenish stations, monitor supplies, and ensure safe food handling. You’ll collaborate with teammates to deliver consistent, high-quality service that guests remember.

Qualifications

• Previous experience in hospitality, food service, or related field preferred
• Excellent communication and interpersonal skills
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and organizational skills
• Flexibility to work early mornings, weekends, and holidays
• Knowledge of food safety and hygiene standards
• Positive attitude and team-oriented mindset

Responsibilities

• Greet guests warmly and assist with their breakfast service needs
• Set up and maintain the breakfast area, ensuring cleanliness and organization
• Replenish food and beverage stations as needed, adhering to safety and hygiene standards
• Monitor and restock supplies, including utensils, condiments, and linens
• Ensure food presentation is appealing and meets quality standards
• Respond promptly to guest inquiries and resolve any issues professionally
• Follow health and safety regulations to maintain a clean and safe environment
• Collaborate with team members to ensure smooth breakfast operations

Skills

Excellent communication

Interpersonal skills

Fast-paced environment

Attention to detail

Team-oriented mindset

Flexibility

Food safety knowledge

Job description

Description

Breakfast Attendant

Join our dynamic hospitality team as a Breakfast Attendant, where you will play a vital role in delivering exceptional guest experiences by ensuring a welcoming and well-maintained breakfast service. We are committed to creating a positive environment for both our guests and staff, offering opportunities for growth and development within the hospitality industry.

Key Responsibilities

• Greet guests warmly and assist with their breakfast service needs
• Set up and maintain the breakfast area, ensuring cleanliness and organization
• Replenish food and beverage stations as needed, adhering to safety and hygiene standards
• Monitor and restock supplies, including utensils, condiments, and linens
• Ensure food presentation is appealing and meets quality standards
• Respond promptly to guest inquiries and resolve any issues professionally
• Follow health and safety regulations to maintain a clean and safe environment
• Collaborate with team members to ensure smooth breakfast operations

Skills and Qualifications

• Previous experience in hospitality, food service, or related field preferred
• Excellent communication and interpersonal skills
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and organizational skills
• Flexibility to work early mornings, weekends, and holidays
• Knowledge of food safety and hygiene standards
• Positive attitude and team-oriented mindset

We foster a welcoming and inclusive workplace where your contributions are valued. Join us to be part of a team dedicated to delivering memorable guest experiences and advancing your career in hospitality.